French Cooking Terms

French Cooking Terms Bingo Card
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This bingo card has 25 words: Fondue, Soufflé, en Papilotte, Hors d'oeuvre, Bouquet garni, Consommé, Flambé, Ragout, Bouillon, Entrée, Baine marie, Al dente, Croquette, Paté, Charcuterie, Coulis, Mise n place, Roux, Béchamel, Canapé, Sauté, Confit, Sous vide, Au gratin and Jus.

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