foodcookeddays inadvanceinsanefoodportionsizesextendedwait timesfor foodexceptionalcrash outfromowner/chefrestaurantshutdowncoldfoodownersoverbearingin kitchen(line/window)"its notmyfault""ramsay is aworldclass/renownedchef"cryingfamilymembersmold/oldfood inwalk-inabsenteeowner75% ofthe foodis frozenmanagerlies aboutsomethingstupidmanagementdrinkingduring shiftinexperiencedchefimitationcrab/seafood"nobody iscomplainingabout thequality"noorganisationin kitchengordon justgetting hishands intheretoo muchgreaseor oilwaitstaffcriesmenuitems notavailablecomplacentchefs / "itsfine to goout"owners indebt/financialtroublearrogantchefbrokenappliance(s)rats/pests/droppings"we justcleanedrecently""myfood isgood"usingmicrowave"ramsaydoesn'tknow"rawfoodburnedfoodnocommunicationin kitchenchef/managergets firedkitchenis dirtyoutdated/lousydecorsomeone inthe kitchenabandonsmidservice"ramsaywilldefinitelylike this"little / novisiblesignageownerrates thefood waytoo highfoodcookeddays inadvanceinsanefoodportionsizesextendedwait timesfor foodexceptionalcrash outfromowner/chefrestaurantshutdowncoldfoodownersoverbearingin kitchen(line/window)"its notmyfault""ramsay is aworldclass/renownedchef"cryingfamilymembersmold/oldfood inwalk-inabsenteeowner75% ofthe foodis frozenmanagerlies aboutsomethingstupidmanagementdrinkingduring shiftinexperiencedchefimitationcrab/seafood"nobody iscomplainingabout thequality"noorganisationin kitchengordon justgetting hishands intheretoo muchgreaseor oilwaitstaffcriesmenuitems notavailablecomplacentchefs / "itsfine to goout"owners indebt/financialtroublearrogantchefbrokenappliance(s)rats/pests/droppings"we justcleanedrecently""myfood isgood"usingmicrowave"ramsaydoesn'tknow"rawfoodburnedfoodnocommunicationin kitchenchef/managergets firedkitchenis dirtyoutdated/lousydecorsomeone inthe kitchenabandonsmidservice"ramsaywilldefinitelylike this"little / novisiblesignageownerrates thefood waytoo high

kitchen niggtmares what the helly - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. food cooked days in advance
  2. insane food portion sizes
  3. extended wait times for food
  4. exceptional crash out from owner/chef
  5. restaurant shut down
  6. cold food
  7. owners overbearing in kitchen (line/window)
  8. "its not my fault"
  9. "ramsay is a world class/renowned chef"
  10. crying family members
  11. mold/old food in walk-in
  12. absentee owner
  13. 75% of the food is frozen
  14. manager lies about something stupid
  15. management drinking during shift
  16. inexperienced chef
  17. imitation crab/seafood
  18. "nobody is complaining about the quality"
  19. no organisation in kitchen
  20. gordon just getting his hands in there
  21. too much grease or oil
  22. waitstaff cries
  23. menu items not available
  24. complacent chefs / "its fine to go out"
  25. owners in debt/financial trouble
  26. arrogant chef
  27. broken appliance(s)
  28. rats/pests/droppings
  29. "we just cleaned recently"
  30. "my food is good"
  31. using microwave
  32. "ramsay doesn't know"
  33. raw food
  34. burned food
  35. no communication in kitchen
  36. chef/manager gets fired
  37. kitchen is dirty
  38. outdated/lousy decor
  39. someone in the kitchen abandons midservice
  40. "ramsay will definitely like this"
  41. little / no visible signage
  42. owner rates the food way too high