Great British Baking Show Yeast Breads Season 11 Ep. 3 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. Dough needs more proof time
2. Bread doesn't rise
3. Paul mentions 'crumb'
4. Free!
5. Over-proofed
6. Too dense
7. Enriched dough
8. Structure critique
9. Tear & share
10. Shaping technique
11. "Never made this before"
12. Hand kneading is shown
13. Proofing discussion
14. Flavor vs. Texture
15. Raw center
16. Oven temp issue
17. Under-proofed
18. Almost handshake
19. Salt forgotten
20. Paul squeezes bread
21. Dough collapses
22. Baker stressed on time
23. Dough sticks
24. Beautiful shape
25. Lean dough