Great British Baking Show Yeast Breads Season 11 Ep. 3 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. Shaping technique
2. Paul squeezes bread
3. Beautiful shape
4. Bread doesn't rise
5. Dough needs more proof time
6. Too dense
7. Oven temp issue
8. Salt forgotten
9. Under-proofed
10. Lean dough
11. Tear & share
12. Structure critique
13. Raw center
14. "Never made this before"
15. Baker stressed on time
16. Proofing discussion
17. Dough collapses
18. Hand kneading is shown
19. Flavor vs. Texture
20. Over-proofed
21. Free!
22. Dough sticks
23. Almost handshake
24. Paul mentions 'crumb'
25. Enriched dough