PEPPERJACKCOTTAGECHEESEYOGURTASIAGOCHEDDARFONTINABUTTERLIPASEAGEDQUESOFRESCOVATRENNETSOURCREAMFRESHMANCHEGOGRUYÈREMUENSTERPROVOLONERACLETTEMASCARPONESTRINGCHEESEICECREAMSALTMOLDCREAMCHEESECOLBYMOZZARELLABLOOMYCHÈVRECULTURERINDBRINEHAVARTIAFFINAGERICOTTASTARTERCREAMALPINESAVORYGOUDAFETAMONTEREYJACKPARMESANAROMAWHEYBRIECURDQUARKSWISSCHEESECURDSANNATTOLACTOSEFLAVORYIELDSHARPLACTICACIDBLUEMILKPEPPERJACKCOTTAGECHEESEYOGURTASIAGOCHEDDARFONTINABUTTERLIPASEAGEDQUESOFRESCOVATRENNETSOURCREAMFRESHMANCHEGOGRUYÈREMUENSTERPROVOLONERACLETTEMASCARPONESTRINGCHEESEICECREAMSALTMOLDCREAMCHEESECOLBYMOZZARELLABLOOMYCHÈVRECULTURERINDBRINEHAVARTIAFFINAGERICOTTASTARTERCREAMALPINESAVORYGOUDAFETAMONTEREYJACKPARMESANAROMAWHEYBRIECURDQUARKSWISSCHEESECURDSANNATTOLACTOSEFLAVORYIELDSHARPLACTICACIDBLUEMILK

- Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. PEPPER JACK
  2. COTTAGE CHEESE
  3. YOGURT
  4. ASIAGO
  5. CHEDDAR
  6. FONTINA
  7. BUTTER
  8. LIPASE
  9. AGED
  10. QUESO FRESCO
  11. VAT
  12. RENNET
  13. SOUR CREAM
  14. FRESH
  15. MANCHEGO
  16. GRUYÈRE
  17. MUENSTER
  18. PROVOLONE
  19. RACLETTE
  20. MASCARPONE
  21. STRING CHEESE
  22. ICE CREAM
  23. SALT
  24. MOLD
  25. CREAM CHEESE
  26. COLBY
  27. MOZZARELLA
  28. BLOOMY
  29. CHÈVRE
  30. CULTURE
  31. RIND
  32. BRINE
  33. HAVARTI
  34. AFFINAGE
  35. RICOTTA
  36. STARTER
  37. CREAM
  38. ALPINE
  39. SAVORY
  40. GOUDA
  41. FETA
  42. MONTEREY JACK
  43. PARMESAN
  44. AROMA
  45. WHEY
  46. BRIE
  47. CURD
  48. QUARK
  49. SWISS
  50. CHEESE CURDS
  51. ANNATTO
  52. LACTOSE
  53. FLAVOR
  54. YIELD
  55. SHARP
  56. LACTIC ACID
  57. BLUE
  58. MILK