Toilets,sinks, andmirrors inrestroomsBreadcabinetsTrash binsinside andoutPOsareaFloor UnderracksoppositesinkEntiredrinkstationareaAlldoorsShelvesin walkinReach incoolerandgasketsUnder lineandmeatballwellWalk behind3compartmentsink, undersinkBreadcartWindowsillsWalkin floorFloor Underbreadcabinets, oven,mini fridge,and slicerBehindand underprep tableMop bucket,mop sink,wet floorsignsWallsurroundingfront of thelineBottomof chiprackAll airventsdusted andcleanedTops ofallovensFloor underracks in drystorageTable legsand backsof chairsWalkbehind allovens andslicerToilets,sinks, andmirrors inrestroomsBreadcabinetsTrash binsinside andoutPOsareaFloor UnderracksoppositesinkEntiredrinkstationareaAlldoorsShelvesin walkinReach incoolerandgasketsUnder lineandmeatballwellWalk behind3compartmentsink, undersinkBreadcartWindowsillsWalkin floorFloor Underbreadcabinets, oven,mini fridge,and slicerBehindand underprep tableMop bucket,mop sink,wet floorsignsWallsurroundingfront of thelineBottomof chiprackAll airventsdusted andcleanedTops ofallovensFloor underracks in drystorageTable legsand backsof chairsWalkbehind allovens andslicer

Cleaning Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Toilets, sinks, and mirrors in restrooms
  2. Bread cabinets
  3. Trash bins inside and out
  4. POs area
  5. Floor Under racks opposite sink
  6. Entire drink station area
  7. All doors
  8. Shelves in walk in
  9. Reach in cooler and gaskets
  10. Under line and meatball well
  11. Walk behind 3 compartment sink, under sink
  12. Bread cart
  13. Window sills
  14. Walk in floor
  15. Floor Under bread cabinets, oven, mini fridge, and slicer
  16. Behind and under prep table
  17. Mop bucket, mop sink, wet floor signs
  18. Wall surrounding front of the line
  19. Bottom of chip rack
  20. All air vents dusted and cleaned
  21. Tops of all ovens
  22. Floor under racks in dry storage
  23. Table legs and backs of chairs
  24. Walk behind all ovens and slicer