Prayerto GodHair isfoundin foodNew identity(namechange/newman)NegativeNanciesYelpers/FoodCritic’sreview stuck“Slippinginto oldways…”IT’S RAW (orundercooked)FamilyownedCustomercalls foodblandDrenched incondiments/sauce>300kin debtGordonspits/vomitsout foodRestauranthas beenaround forover a dozenyearsSlow butsatisfyingserviceDated/tackydecorConstantchangestomenu/staffOversaturatedmenuTears(not ofjoy)Doesn’ttaste foodbeforeservingSomeonedescribessomethingas a‘nightmare’ChefstormsoffAlcohol ismentionedDraggedinto thebusinessLeadershipissuesSuggests arisotto/ravioliBusinesslasted overa year afterhe leftFaultyequipmentNarcissismShoutingmatch(excludesGordon)InsectinfestationServer showsschadenfreudeArgueswithcustomersFood isleft outIgnitinglostpassionBadgeringcustomersGordonendsserviceearlyConflictingpersonalitiesOwnertakes onseveralrolesFoodbucketCursedfrozenfoodMultipleowners/managersMicrowavedfoodNewowner hastroubleCommunicationissuesItemis 86’dOwner/Managerlies to GordonStubbornnessto an extremeBizarrefoodcombosBurntfoodDeclarationof adictator/tyrantCouple inuppermanagementPrayerto GodHair isfoundin foodNew identity(namechange/newman)NegativeNanciesYelpers/FoodCritic’sreview stuck“Slippinginto oldways…”IT’S RAW (orundercooked)FamilyownedCustomercalls foodblandDrenched incondiments/sauce>300kin debtGordonspits/vomitsout foodRestauranthas beenaround forover a dozenyearsSlow butsatisfyingserviceDated/tackydecorConstantchangestomenu/staffOversaturatedmenuTears(not ofjoy)Doesn’ttaste foodbeforeservingSomeonedescribessomethingas a‘nightmare’ChefstormsoffAlcohol ismentionedDraggedinto thebusinessLeadershipissuesSuggests arisotto/ravioliBusinesslasted overa year afterhe leftFaultyequipmentNarcissismShoutingmatch(excludesGordon)InsectinfestationServer showsschadenfreudeArgueswithcustomersFood isleft outIgnitinglostpassionBadgeringcustomersGordonendsserviceearlyConflictingpersonalitiesOwnertakes onseveralrolesFoodbucketCursedfrozenfoodMultipleowners/managersMicrowavedfoodNewowner hastroubleCommunicationissuesItemis 86’dOwner/Managerlies to GordonStubbornnessto an extremeBizarrefoodcombosBurntfoodDeclarationof adictator/tyrantCouple inuppermanagement

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Prayer to God
  2. Hair is found in food
  3. New identity (name change/new man)
  4. Negative Nancies
  5. Yelpers/Food Critic’s review stuck
  6. “Slipping into old ways…”
  7. IT’S RAW (or undercooked)
  8. Family owned
  9. Customer calls food bland
  10. Drenched in condiments/sauce
  11. >300k in debt
  12. Gordon spits/vomits out food
  13. Restaurant has been around for over a dozen years
  14. Slow but satisfying service
  15. Dated/tacky decor
  16. Constant changes to menu/staff
  17. Oversaturated menu
  18. Tears (not of joy)
  19. Doesn’t taste food before serving
  20. Someone describes something as a ‘nightmare’
  21. Chef storms off
  22. Alcohol is mentioned
  23. Dragged into the business
  24. Leadership issues
  25. Suggests a risotto/ravioli
  26. Business lasted over a year after he left
  27. Faulty equipment
  28. Narcissism
  29. Shouting match (excludes Gordon)
  30. Insect infestation
  31. Server shows schadenfreude
  32. Argues with customers
  33. Food is left out
  34. Igniting lost passion
  35. Badgering customers
  36. Gordon ends service early
  37. Conflicting personalities
  38. Owner takes on several roles
  39. Food bucket
  40. Cursed frozen food
  41. Multiple owners/managers
  42. Microwaved food
  43. New owner has trouble
  44. Communication issues
  45. Item is 86’d
  46. Owner/Manager lies to Gordon
  47. Stubbornness to an extreme
  48. Bizarre food combos
  49. Burnt food
  50. Declaration of a dictator/tyrant
  51. Couple in upper management