QualityControlSickAllergenControlReworkRawMaterialsPackagingDeviationReportLineClearanceAuditFinishedProductComplianceHairnetSafetyDataSheet(SDS)ProductHoldQA (QualityAssurance)Out ofSpecDietarySupplementProductSafetyFIFORiskChangeControlSOP(StandardOperatingProcedure)VisualInspectionTemperatureLogQuarantineCleaningScheduleFDALotNumberPPEEquipmentLogRecordsLabCoatTrainingRootCauseProductionValidateCrossoutTestingSafetyGlassesCIP(Cleanin Place)LabelCalibrationDocumentationNonconformanceNoJewelryAuditorWarehouseFoodSafetyCosmeticInventoryControlStabilityTestingCAPARecallHandwashingNoWhiteOutCFRLabelingGMPGlovesSpillKitBatchRecordPersonalHygieneHousekeepingSampleCollectionTrainingRecordCross-contaminationWasteDisposalProductionAreaReportIllnessCode ofFederalRegulationsSanitizerPestControlContaminationPreventiveMaintenanceMaterialHandlingQualityControlSickAllergenControlReworkRawMaterialsPackagingDeviationReportLineClearanceAuditFinishedProductComplianceHairnetSafetyDataSheet(SDS)ProductHoldQA (QualityAssurance)Out ofSpecDietarySupplementProductSafetyFIFORiskChangeControlSOP(StandardOperatingProcedure)VisualInspectionTemperatureLogQuarantineCleaningScheduleFDALotNumberPPEEquipmentLogRecordsLabCoatTrainingRootCauseProductionValidateCrossoutTestingSafetyGlassesCIP(Cleanin Place)LabelCalibrationDocumentationNonconformanceNoJewelryAuditorWarehouseFoodSafetyCosmeticInventoryControlStabilityTestingCAPARecallHandwashingNoWhiteOutCFRLabelingGMPGlovesSpillKitBatchRecordPersonalHygieneHousekeepingSampleCollectionTrainingRecordCross-contaminationWasteDisposalProductionAreaReportIllnessCode ofFederalRegulationsSanitizerPestControlContaminationPreventiveMaintenanceMaterialHandling

cGMP's Bingo AVOA - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
  1. Quality Control
  2. Sick
  3. Allergen Control
  4. Rework
  5. Raw Materials
  6. Packaging
  7. Deviation Report
  8. Line Clearance
  9. Audit
  10. Finished Product
  11. Compliance
  12. Hairnet
  13. Safety Data Sheet (SDS)
  14. Product Hold
  15. QA (Quality Assurance)
  16. Out of Spec
  17. Dietary Supplement
  18. Product Safety
  19. FIFO
  20. Risk
  21. Change Control
  22. SOP (Standard Operating Procedure)
  23. Visual Inspection
  24. Temperature Log
  25. Quarantine
  26. Cleaning Schedule
  27. FDA
  28. Lot Number
  29. PPE
  30. Equipment Log
  31. Records
  32. Lab Coat
  33. Training
  34. Root Cause
  35. Production
  36. Validate
  37. Cross out
  38. Testing
  39. Safety Glasses
  40. CIP(Clean in Place)
  41. Label
  42. Calibration
  43. Documentation
  44. Nonconformance
  45. No Jewelry
  46. Auditor
  47. Warehouse
  48. Food Safety
  49. Cosmetic
  50. Inventory Control
  51. Stability Testing
  52. CAPA
  53. Recall
  54. Handwashing
  55. No White Out
  56. CFR
  57. Labeling
  58. GMP
  59. Gloves
  60. Spill Kit
  61. Batch Record
  62. Personal Hygiene
  63. Housekeeping
  64. Sample Collection
  65. Training Record
  66. Cross-contamination
  67. Waste Disposal
  68. Production Area
  69. Report Illness
  70. Code of Federal Regulations
  71. Sanitizer
  72. Pest Control
  73. Contamination
  74. Preventive Maintenance
  75. Material Handling