GMPCAPAWarehouseNonconformanceCIP(Cleanin Place)BatchRecordLotNumberProductHoldVisualInspectionMaterialHandlingLabelingSafetyDataSheet(SDS)DietarySupplementQA (QualityAssurance)LabCoatSpillKitNoJewelryFIFOProductionReportIllnessProductSafetyCrossoutTemperatureLogCross-contaminationAuditorRawMaterialsCFRSafetyGlassesFDAFoodSafetySOP(StandardOperatingProcedure)RecallLineClearanceLabelPestControlDocumentationChangeControlCalibrationSickRootCauseHandwashingSampleCollectionQuarantineWasteDisposalAllergenControlRiskStabilityTestingNoWhiteOutReworkHairnetGlovesTrainingRecordValidateHousekeepingQualityControlAuditPPERecordsComplianceTestingTrainingCleaningScheduleProductionAreaOut ofSpecCosmeticInventoryControlPersonalHygienePackagingPreventiveMaintenanceEquipmentLogSanitizerCode ofFederalRegulationsDeviationReportContaminationFinishedProductGMPCAPAWarehouseNonconformanceCIP(Cleanin Place)BatchRecordLotNumberProductHoldVisualInspectionMaterialHandlingLabelingSafetyDataSheet(SDS)DietarySupplementQA (QualityAssurance)LabCoatSpillKitNoJewelryFIFOProductionReportIllnessProductSafetyCrossoutTemperatureLogCross-contaminationAuditorRawMaterialsCFRSafetyGlassesFDAFoodSafetySOP(StandardOperatingProcedure)RecallLineClearanceLabelPestControlDocumentationChangeControlCalibrationSickRootCauseHandwashingSampleCollectionQuarantineWasteDisposalAllergenControlRiskStabilityTestingNoWhiteOutReworkHairnetGlovesTrainingRecordValidateHousekeepingQualityControlAuditPPERecordsComplianceTestingTrainingCleaningScheduleProductionAreaOut ofSpecCosmeticInventoryControlPersonalHygienePackagingPreventiveMaintenanceEquipmentLogSanitizerCode ofFederalRegulationsDeviationReportContaminationFinishedProduct

cGMP's Bingo AVOA - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. GMP
  2. CAPA
  3. Warehouse
  4. Nonconformance
  5. CIP(Clean in Place)
  6. Batch Record
  7. Lot Number
  8. Product Hold
  9. Visual Inspection
  10. Material Handling
  11. Labeling
  12. Safety Data Sheet (SDS)
  13. Dietary Supplement
  14. QA (Quality Assurance)
  15. Lab Coat
  16. Spill Kit
  17. No Jewelry
  18. FIFO
  19. Production
  20. Report Illness
  21. Product Safety
  22. Cross out
  23. Temperature Log
  24. Cross-contamination
  25. Auditor
  26. Raw Materials
  27. CFR
  28. Safety Glasses
  29. FDA
  30. Food Safety
  31. SOP (Standard Operating Procedure)
  32. Recall
  33. Line Clearance
  34. Label
  35. Pest Control
  36. Documentation
  37. Change Control
  38. Calibration
  39. Sick
  40. Root Cause
  41. Handwashing
  42. Sample Collection
  43. Quarantine
  44. Waste Disposal
  45. Allergen Control
  46. Risk
  47. Stability Testing
  48. No White Out
  49. Rework
  50. Hairnet
  51. Gloves
  52. Training Record
  53. Validate
  54. Housekeeping
  55. Quality Control
  56. Audit
  57. PPE
  58. Records
  59. Compliance
  60. Testing
  61. Training
  62. Cleaning Schedule
  63. Production Area
  64. Out of Spec
  65. Cosmetic
  66. Inventory Control
  67. Personal Hygiene
  68. Packaging
  69. Preventive Maintenance
  70. Equipment Log
  71. Sanitizer
  72. Code of Federal Regulations
  73. Deviation Report
  74. Contamination
  75. Finished Product