Cooktouchesraw meatBar runs outof ice /ingredient(s)Animal /InsectinfestationStaffmemberquitsBartender(s)drinking"Whodoesn'thave adrink?"New barfeaturesTHOSEbar stools"Shut thisplacedown""You'regonna killsomeone!"Owner /ManagerdrinkingSon /Daughterworks forownerCustomerOverservedBar getsrenamedOwner gotthe barfromparent(s)BarrevertsafterepisodeWrongfood toa table"Mixologist""Disgusting""That'syourmoney!"BarManagerfights withstaffStaffmemberfiredDrinkstoostrongFood ispreparedinmicrowaveBar GetsNew IceMachineFoodContaminated/ InedibleCooktouchesraw meatBar runs outof ice /ingredient(s)Animal /InsectinfestationStaffmemberquitsBartender(s)drinking"Whodoesn'thave adrink?"New barfeaturesTHOSEbar stools"Shut thisplacedown""You'regonna killsomeone!"Owner /ManagerdrinkingSon /Daughterworks forownerCustomerOverservedBar getsrenamedOwner gotthe barfromparent(s)BarrevertsafterepisodeWrongfood toa table"Mixologist""Disgusting""That'syourmoney!"BarManagerfights withstaffStaffmemberfiredDrinkstoostrongFood ispreparedinmicrowaveBar GetsNew IceMachineFoodContaminated/ Inedible

Bar Rescue Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cook touches raw meat
  2. Bar runs out of ice / ingredient(s)
  3. Animal / Insect infestation
  4. Staff member quits
  5. Bartender(s) drinking
  6. "Who doesn't have a drink?"
  7. New bar features THOSE bar stools
  8. "Shut this place down"
  9. "You're gonna kill someone!"
  10. Owner / Manager drinking
  11. Son / Daughter works for owner
  12. Customer Overserved
  13. Bar gets renamed
  14. Owner got the bar from parent(s)
  15. Bar reverts after episode
  16. Wrong food to a table
  17. "Mixologist"
  18. "Disgusting"
  19. "That's your money!"
  20. Bar Manager fights with staff
  21. Staff member fired
  22. Drinks too strong
  23. Food is prepared in microwave
  24. Bar Gets New Ice Machine
  25. Food Contaminated / Inedible