Son / Daughter works for owner Bar gets renamed "Shut this place down" "Disgusting" Bar Gets New Ice Machine Animal / Insect infestation Owner / Manager drinking Bartender(s) drinking Cook touches raw meat Bar reverts after episode Food is prepared in microwave "That's your money!" Staff member fired "You're gonna kill someone!" Food Contaminated / Inedible Owner got the bar from parent(s) New bar features THOSE bar stools "Mixologist" Staff member quits Drinks too strong "Who doesn't have a drink?" Wrong food to a table Customer Overserved Bar runs out of ice / ingredient(s) Bar Manager fights with staff Son / Daughter works for owner Bar gets renamed "Shut this place down" "Disgusting" Bar Gets New Ice Machine Animal / Insect infestation Owner / Manager drinking Bartender(s) drinking Cook touches raw meat Bar reverts after episode Food is prepared in microwave "That's your money!" Staff member fired "You're gonna kill someone!" Food Contaminated / Inedible Owner got the bar from parent(s) New bar features THOSE bar stools "Mixologist" Staff member quits Drinks too strong "Who doesn't have a drink?" Wrong food to a table Customer Overserved Bar runs out of ice / ingredient(s) Bar Manager fights with staff
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Son / Daughter works for owner
Bar gets renamed
"Shut this place down"
"Disgusting"
Bar Gets New Ice Machine
Animal / Insect infestation
Owner / Manager drinking
Bartender(s) drinking
Cook touches raw meat
Bar reverts after episode
Food is prepared in microwave
"That's your money!"
Staff member fired
"You're gonna kill someone!"
Food Contaminated / Inedible
Owner got the bar from parent(s)
New bar features THOSE bar stools
"Mixologist"
Staff member quits
Drinks too strong
"Who doesn't have a drink?"
Wrong food to a table
Customer Overserved
Bar runs out of ice / ingredient(s)
Bar Manager fights with staff