DrumstickBreastQuarterBonelessThighBonelessSplitBreastTenderloinGizzardWingDrumettePawsWholeWingBreastwithRibsSplitBreastLiverWholeBreastBackThighHeartBreastQuarterwithoutWingLegQuarterBonelessDrumstickNeckWingFlatBonelessBreastWholeLegThighwithBackDrumstickBreastQuarterBonelessThighBonelessSplitBreastTenderloinGizzardWingDrumettePawsWholeWingBreastwithRibsSplitBreastLiverWholeBreastBackThighHeartBreastQuarterwithoutWingLegQuarterBonelessDrumstickNeckWingFlatBonelessBreastWholeLegThighwithBack

Poultry Judging - Parts ID - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Drumstick
  2. Breast Quarter
  3. Boneless Thigh
  4. Boneless Split Breast
  5. Tenderloin
  6. Gizzard
  7. Wing Drumette
  8. Paws
  9. Whole Wing
  10. Breast with Ribs
  11. Split Breast
  12. Liver
  13. Whole Breast
  14. Back
  15. Thigh
  16. Heart
  17. Breast Quarter without Wing
  18. Leg Quarter
  19. Boneless Drumstick
  20. Neck
  21. Wing Flat
  22. Boneless Breast
  23. Whole Leg
  24. Thigh with Back