165degreesFlessthan 1hr2-5yrsplastic3-4dayslargefryingpansaucepan 2-3quartsabove 100degrees F160degreesF90degreesF145degreesF3-5days12-18monthsfreezingand above90degrees FRefrigerator2 hrsColdWater2months3minutes0degreesF2dayssautépan40degreesFmicrowave165degreesFlessthan 1hr2-5yrsplastic3-4dayslargefryingpansaucepan 2-3quartsabove 100degrees F160degreesF90degreesF145degreesF3-5days12-18monthsfreezingand above90degrees FRefrigerator2 hrsColdWater2months3minutes0degreesF2dayssautépan40degreesFmicrowave

Kitchen Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 165 degrees F
  2. less than 1 hr
  3. 2-5 yrs
  4. plastic
  5. 3-4 days
  6. large frying pan
  7. sauce pan 2-3 quarts
  8. above 100 degrees F
  9. 160 degrees F
  10. 90 degrees F
  11. 145 degrees F
  12. 3-5 days
  13. 12-18 months
  14. freezing and above 90 degrees F
  15. Refrigerator
  16. 2 hrs
  17. Cold Water
  18. 2 months
  19. 3 minutes
  20. 0 degrees F
  21. 2 days
  22. sauté pan
  23. 40 degrees F
  24. microwave