plastic145degreesF2months165degreesFlargefryingpansautépan2-5yrs2days90degreesF3-5dayssaucepan 2-3quarts3-4days160degreesF3minutesfreezingand above90degrees Fabove 100degrees FRefrigeratorColdWater2 hrs12-18monthsmicrowave0degreesF40degreesFlessthan 1hrplastic145degreesF2months165degreesFlargefryingpansautépan2-5yrs2days90degreesF3-5dayssaucepan 2-3quarts3-4days160degreesF3minutesfreezingand above90degrees Fabove 100degrees FRefrigeratorColdWater2 hrs12-18monthsmicrowave0degreesF40degreesFlessthan 1hr

Kitchen Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. plastic
  2. 145 degrees F
  3. 2 months
  4. 165 degrees F
  5. large frying pan
  6. sauté pan
  7. 2-5 yrs
  8. 2 days
  9. 90 degrees F
  10. 3-5 days
  11. sauce pan 2-3 quarts
  12. 3-4 days
  13. 160 degrees F
  14. 3 minutes
  15. freezing and above 90 degrees F
  16. above 100 degrees F
  17. Refrigerator
  18. Cold Water
  19. 2 hrs
  20. 12-18 months
  21. microwave
  22. 0 degrees F
  23. 40 degrees F
  24. less than 1 hr