0degreesF145degreesFfreezingand above90degrees Fsaucepan 2-3quarts90degreesF2months160degreesF3-4daysabove 100degrees FRefrigeratorlessthan 1hr3minutes2 hrs40degreesF2-5yrs165degreesFmicrowaveplasticlargefryingpan2dayssautépanColdWater3-5days12-18months0degreesF145degreesFfreezingand above90degrees Fsaucepan 2-3quarts90degreesF2months160degreesF3-4daysabove 100degrees FRefrigeratorlessthan 1hr3minutes2 hrs40degreesF2-5yrs165degreesFmicrowaveplasticlargefryingpan2dayssautépanColdWater3-5days12-18months

Kitchen Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 0 degrees F
  2. 145 degrees F
  3. freezing and above 90 degrees F
  4. sauce pan 2-3 quarts
  5. 90 degrees F
  6. 2 months
  7. 160 degrees F
  8. 3-4 days
  9. above 100 degrees F
  10. Refrigerator
  11. less than 1 hr
  12. 3 minutes
  13. 2 hrs
  14. 40 degrees F
  15. 2-5 yrs
  16. 165 degrees F
  17. microwave
  18. plastic
  19. large frying pan
  20. 2 days
  21. sauté pan
  22. Cold Water
  23. 3-5 days
  24. 12-18 months