Assists inlowering lowdensitylipoproteins[LDL], or ‘badcholesterol’nutrients thatare requiredby the bodyin largeamountsas a medium forall chemicalreactions requiredto provide energy,required forhydrationeasiestmacronutrientfor the body tobreak downand use forenergyThe mainfunction ofthis nutrient isto provide fuelfor the bodynutrients thatare requiredby the bodyin smallamountsCAN besynthesised(made up) inthe body fromother aminoacids.Helps to build,maintain andrepair body cells.Can be used as asecondary sourceof energy.hardestnutrient for thebody to breakdown and usefor energyFound in all foods ofplant origin, fibre isnot absorbed by thebody. Rather, ittravels through thedigestive system,acting like a cleaneras it movesThese nutrientsincrease cholesterollevels in the bloodand can thereforecontribute tocardiovasculardisease in the longterm.increases highdensitylipoproteins[HDL] or ‘goodcholesterol’cardiovasculardisease,obesity, type 2diabetespreventsconstipation,provides a feelingof fullness andreducescholestrol levelsa unit formeasuringenergyintake orexpenditurerequired fordevelopmentandmaintenance ofcell membranesCAN’T besynthesised(made up) in thebody andtherefore needto be consumed.Assists inlowering lowdensitylipoproteins[LDL], or ‘badcholesterol’nutrients thatare requiredby the bodyin largeamountsas a medium forall chemicalreactions requiredto provide energy,required forhydrationeasiestmacronutrientfor the body tobreak downand use forenergyThe mainfunction ofthis nutrient isto provide fuelfor the bodynutrients thatare requiredby the bodyin smallamountsCAN besynthesised(made up) inthe body fromother aminoacids.Helps to build,maintain andrepair body cells.Can be used as asecondary sourceof energy.hardestnutrient for thebody to breakdown and usefor energyFound in all foods ofplant origin, fibre isnot absorbed by thebody. Rather, ittravels through thedigestive system,acting like a cleaneras it movesThese nutrientsincrease cholesterollevels in the bloodand can thereforecontribute tocardiovasculardisease in the longterm.increases highdensitylipoproteins[HDL] or ‘goodcholesterol’cardiovasculardisease,obesity, type 2diabetespreventsconstipation,provides a feelingof fullness andreducescholestrol levelsa unit formeasuringenergyintake orexpenditurerequired fordevelopmentandmaintenance ofcell membranesCAN’T besynthesised(made up) in thebody andtherefore needto be consumed.

MACRONUTRIENTS - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Assists in lowering low density lipoproteins [LDL], or ‘bad cholesterol’
  2. nutrients that are required by the body in large amounts
  3. as a medium for all chemical reactions required to provide energy, required for hydration
  4. easiest macronutrient for the body to break down and use for energy
  5. The main function of this nutrient is to provide fuel for the body
  6. nutrients that are required by the body in small amounts
  7. CAN be synthesised (made up) in the body from other amino acids.
  8. Helps to build, maintain and repair body cells. Can be used as a secondary source of energy.
  9. hardest nutrient for the body to break down and use for energy
  10. Found in all foods of plant origin, fibre is not absorbed by the body. Rather, it travels through the digestive system, acting like a cleaner as it moves
  11. These nutrients increase cholesterol levels in the blood and can therefore contribute to cardiovascular disease in the long term.
  12. increases high density lipoproteins [HDL] or ‘good cholesterol’
  13. cardiovascular disease, obesity, type 2 diabetes
  14. prevents constipation, provides a feeling of fullness and reduces cholestrol levels
  15. a unit for measuring energy intake or expenditure
  16. required for development and maintenance of cell membranes
  17. CAN’T be synthesised (made up) in the body and therefore need to be consumed.