Changedmenu afterGordonleftMicrowave"ChefMike"FoodnotdatedGordonmakesthem smellbad foodStaffmeetingwithout theownersGordonacts liketherapistMenutoo bigGordonhelpsattractscustomersCustomerreviewsMenuneverchangedGordonteachesa dishFamilyrunRaw andCookedStoredtogetherOwner isaggressiveor YellsNocommunicationduringservice/Chefdoesn't listenCausedpukingBrokenKitchenware"It'sFresh"/FreshFrozenRottenfoodOwner/ChefSmokes ordrinksOverpreppedCluelessOwnerWas aserverbeforehand500k+ debt Deadanimal/PestProblemOverinvolvedownerMisspelledword inthe menuDoublingdownMessyKitchenCheflostpassionHasn'tChangeddecor sincepurchaseResturantclosed, hasto mentionedin update OwnerindenialChefquit/firedPsychicalviolenceBlamesChefBrandnewPOSsystemSomeoneogles overGordon2 +ownersGordonasks serverto taste adishGordonwalksaway''IDK whyppl aren'tcomingin''10/10FoodWe don'thavethatCloseddownkitchenChefconsultantpre-portionedfoodChangedmenu afterGordonleftMicrowave"ChefMike"FoodnotdatedGordonmakesthem smellbad foodStaffmeetingwithout theownersGordonacts liketherapistMenutoo bigGordonhelpsattractscustomersCustomerreviewsMenuneverchangedGordonteachesa dishFamilyrunRaw andCookedStoredtogetherOwner isaggressiveor YellsNocommunicationduringservice/Chefdoesn't listenCausedpukingBrokenKitchenware"It'sFresh"/FreshFrozenRottenfoodOwner/ChefSmokes ordrinksOverpreppedCluelessOwnerWas aserverbeforehand500k+ debt Deadanimal/PestProblemOverinvolvedownerMisspelledword inthe menuDoublingdownMessyKitchenCheflostpassionHasn'tChangeddecor sincepurchaseResturantclosed, hasto mentionedin update OwnerindenialChefquit/firedPsychicalviolenceBlamesChefBrandnewPOSsystemSomeoneogles overGordon2 +ownersGordonasks serverto taste adishGordonwalksaway''IDK whyppl aren'tcomingin''10/10FoodWe don'thavethatCloseddownkitchenChefconsultantpre-portionedfood

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Changed menu after Gordon left
  2. Microwave "Chef Mike"
  3. Food not dated
  4. Gordon makes them smell bad food
  5. Staff meeting without the owners
  6. Gordon acts like therapist
  7. Menu too big
  8. Gordon helps attracts customers
  9. Customer reviews
  10. Menu never changed
  11. Gordon teaches a dish
  12. Family run
  13. Raw and Cooked Stored together
  14. Owner is aggressive or Yells
  15. No communication during service/Chef doesn't listen
  16. Caused puking
  17. Broken Kitchenware
  18. "It's Fresh"/Fresh Frozen
  19. Rotten food
  20. Owner/Chef Smokes or drinks
  21. Over prepped
  22. Clueless Owner
  23. Was a server beforehand
  24. 500k + debt
  25. Dead animal/Pest Problem
  26. Over involved owner
  27. Misspelled word in the menu
  28. Doubling down
  29. Messy Kitchen
  30. Chef lost passion
  31. Hasn't Changed decor since purchase
  32. Resturant closed, has to mentioned in update
  33. Owner in denial
  34. Chef quit/fired
  35. Psychical violence
  36. Blames Chef
  37. Brand new POS system
  38. Someone ogles over Gordon
  39. 2 + owners
  40. Gordon asks server to taste a dish
  41. Gordon walks away
  42. ''IDK why ppl aren't coming in''
  43. 10/10 Food
  44. We don't have that
  45. Closed down kitchen
  46. Chef consultant
  47. pre-portioned food