SesameDOHCrosscontaminationFoodhazardPhysicalcontaminationBiologicalhazardBuildingdesignChemicalcontaminationHazardFATTOMFBOMoldsEconomicalimportanceRA10611FDAInfectionEthicalimportanceRawmaterialsChemicalhazardFoodsafetyBacteriaFoodAllergensLGUHumanactivitiesIntoxicationVirusFSRAPhysicalhazardTDZSesameDOHCrosscontaminationFoodhazardPhysicalcontaminationBiologicalhazardBuildingdesignChemicalcontaminationHazardFATTOMFBOMoldsEconomicalimportanceRA10611FDAInfectionEthicalimportanceRawmaterialsChemicalhazardFoodsafetyBacteriaFoodAllergensLGUHumanactivitiesIntoxicationVirusFSRAPhysicalhazardTDZ

Level 1 food safety management system - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Sesame
  2. DOH
  3. Cross contamination
  4. Food hazard
  5. Physical contamination
  6. Biological hazard
  7. Building design
  8. Chemical contamination
  9. Hazard
  10. FATTOM
  11. FBO
  12. Molds
  13. Economical importance
  14. RA 10611
  15. FDA
  16. Infection
  17. Ethical importance
  18. Raw materials
  19. Chemical hazard
  20. Food safety
  21. Bacteria
  22. Food
  23. Allergens
  24. LGU
  25. Human activities
  26. Intoxication
  27. Virus
  28. FSRA
  29. Physical hazard
  30. TDZ