Customerasks for agyroCustomerwhattahinisauce isCatch anonline orderwith nophone ringMaketahiniAskswhen weopenedCustomergets ashrimp plateover saladMakelunch forthe bossChickenschwarmano picklesCalls just toask what ourhours are/ ifwe’re openSell both amixed grilland a la pitasampler onsame order$100+orderSell the lastportion ofrice thatempties thepanGets garlicinstead ofhummuson a plateCustomeradds abeef kabobskewerUpgradesto thecombo froma sandwichStart anew panof grapeleavesTakeChris’orderSomeonecomes intakes amenu andleavesCustomerfor tzatzikisauceCustomercan’tpronounce“schwarma”MakebabaCustomerbuys morethan 1squishy at atimeFill bothsaucecupsMakes morethan 3modificationson an orderCustomerasks for agyroCustomerwhattahinisauce isCatch anonline orderwith nophone ringMaketahiniAskswhen weopenedCustomergets ashrimp plateover saladMakelunch forthe bossChickenschwarmano picklesCalls just toask what ourhours are/ ifwe’re openSell both amixed grilland a la pitasampler onsame order$100+orderSell the lastportion ofrice thatempties thepanGets garlicinstead ofhummuson a plateCustomeradds abeef kabobskewerUpgradesto thecombo froma sandwichStart anew panof grapeleavesTakeChris’orderSomeonecomes intakes amenu andleavesCustomerfor tzatzikisauceCustomercan’tpronounce“schwarma”MakebabaCustomerbuys morethan 1squishy at atimeFill bothsaucecupsMakes morethan 3modificationson an order

La Pita Customer BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. Customer asks for a gyro
  2. Customer what tahini sauce is
  3. Catch an online order with no phone ring
  4. Make tahini
  5. Asks when we opened
  6. Customer gets a shrimp plate over salad
  7. Make lunch for the boss
  8. Chicken schwarma no pickles
  9. Calls just to ask what our hours are/ if we’re open
  10. Sell both a mixed grill and a la pita sampler on same order
  11. $100+ order
  12. Sell the last portion of rice that empties the pan
  13. Gets garlic instead of hummus on a plate
  14. Customer adds a beef kabob skewer
  15. Upgrades to the combo from a sandwich
  16. Start a new pan of grape leaves
  17. Take Chris’ order
  18. Someone comes in takes a menu and leaves
  19. Customer for tzatziki sauce
  20. Customer can’t pronounce “schwarma”
  21. Make baba
  22. Customer buys more than 1 squishy at a time
  23. Fill both sauce cups
  24. Makes more than 3 modifications on an order