dryfoodCloseddownkitchenCausedpukingChangedmenu afterGordonleftDeadanimal/PestProblemblandfoodRAW''IDK whyppl aren'tcomingin''Owner isaggressiveor YellsovercookedWas aserverbeforehandFamilyrun2 +ownersBrandnewPOSsystemMenutoo bigMessyKitchenBrokenKitchenwareDoublingdownGordonmakesthem smellbad foodOwnerindenialNocommunicationduringservice/Chefdoesn't listenCustomerreviewsResturantclosed, hasto mentionedin update 10/10FoodMenuneverchangedGordonasks serverto taste adishChefquit/firedCluelessOwnerRaw andCookedStoredtogetherOwner/ChefSmokes ordrinks500k+ debt LyingPsychicalviolenceMicrowave"ChefMike"Gordonacts liketherapistGordonteachesa dishRottenfoodChefconsultantpre-portionedfoodGordonhelpsattractscustomersBlamesChefGordonwalksawayFoodsentbackOverinvolvedownerChefCopingFoodnotdatedStaffmeetingwithout theownersMisspelledword inthe menuCheflostpassion"It'sFresh"/FreshFrozenSomeoneogles overGordonWe don'thavethatOverpreppedHasn'tChangeddecor sincepurchasedryfoodCloseddownkitchenCausedpukingChangedmenu afterGordonleftDeadanimal/PestProblemblandfoodRAW''IDK whyppl aren'tcomingin''Owner isaggressiveor YellsovercookedWas aserverbeforehandFamilyrun2 +ownersBrandnewPOSsystemMenutoo bigMessyKitchenBrokenKitchenwareDoublingdownGordonmakesthem smellbad foodOwnerindenialNocommunicationduringservice/Chefdoesn't listenCustomerreviewsResturantclosed, hasto mentionedin update 10/10FoodMenuneverchangedGordonasks serverto taste adishChefquit/firedCluelessOwnerRaw andCookedStoredtogetherOwner/ChefSmokes ordrinks500k+ debt LyingPsychicalviolenceMicrowave"ChefMike"Gordonacts liketherapistGordonteachesa dishRottenfoodChefconsultantpre-portionedfoodGordonhelpsattractscustomersBlamesChefGordonwalksawayFoodsentbackOverinvolvedownerChefCopingFoodnotdatedStaffmeetingwithout theownersMisspelledword inthe menuCheflostpassion"It'sFresh"/FreshFrozenSomeoneogles overGordonWe don'thavethatOverpreppedHasn'tChangeddecor sincepurchase

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. dry food
  2. Closed down kitchen
  3. Caused puking
  4. Changed menu after Gordon left
  5. Dead animal/Pest Problem
  6. bland food
  7. RAW
  8. ''IDK why ppl aren't coming in''
  9. Owner is aggressive or Yells
  10. overcooked
  11. Was a server beforehand
  12. Family run
  13. 2 + owners
  14. Brand new POS system
  15. Menu too big
  16. Messy Kitchen
  17. Broken Kitchenware
  18. Doubling down
  19. Gordon makes them smell bad food
  20. Owner in denial
  21. No communication during service/Chef doesn't listen
  22. Customer reviews
  23. Resturant closed, has to mentioned in update
  24. 10/10 Food
  25. Menu never changed
  26. Gordon asks server to taste a dish
  27. Chef quit/fired
  28. Clueless Owner
  29. Raw and Cooked Stored together
  30. Owner/Chef Smokes or drinks
  31. 500k + debt
  32. Lying
  33. Psychical violence
  34. Microwave "Chef Mike"
  35. Gordon acts like therapist
  36. Gordon teaches a dish
  37. Rotten food
  38. Chef consultant
  39. pre-portioned food
  40. Gordon helps attracts customers
  41. Blames Chef
  42. Gordon walks away
  43. Food sent back
  44. Over involved owner
  45. Chef Coping
  46. Food not dated
  47. Staff meeting without the owners
  48. Misspelled word in the menu
  49. Chef lost passion
  50. "It's Fresh"/Fresh Frozen
  51. Someone ogles over Gordon
  52. We don't have that
  53. Over prepped
  54. Hasn't Changed decor since purchase