Gordonmakesthem smellbad foodChangedmenu afterGordonleftWas aserverbeforehand''IDK whyppl aren'tcomingin''Misspelledword inthe menuNocommunicationduringservice/Chefdoesn't listenChefquit/firedChefCopingovercookedOverpreppedRAWCheflostpassionGordonwalksawayOwner isaggressiveor YellsFoodnotdatedHasn'tChangeddecor sincepurchaseCustomerreviewsOwner/ChefSmokes ordrinksCluelessOwnerGordonhelpsattractscustomersResturantclosed, hasto mentionedin update BlamesChefStaffmeetingwithout theownersCausedpukingblandfood10/10FoodMenutoo big2 +ownersOwnerindenialBrokenKitchenwareGordonacts liketherapistRaw andCookedStoredtogetherDeadanimal/PestProblemSomeoneogles overGordonRottenfoodWe don'thavethatDoublingdownPsychicalviolenceGordonasks serverto taste adishLying"It'sFresh"/FreshFrozenFoodsentbackMenuneverchangedMessyKitchenCloseddownkitchenChefconsultantOverinvolvedownerFamilyrunMicrowave"ChefMike"dryfoodBrandnewPOSsystempre-portionedfoodGordonteachesa dish500k+ debt Gordonmakesthem smellbad foodChangedmenu afterGordonleftWas aserverbeforehand''IDK whyppl aren'tcomingin''Misspelledword inthe menuNocommunicationduringservice/Chefdoesn't listenChefquit/firedChefCopingovercookedOverpreppedRAWCheflostpassionGordonwalksawayOwner isaggressiveor YellsFoodnotdatedHasn'tChangeddecor sincepurchaseCustomerreviewsOwner/ChefSmokes ordrinksCluelessOwnerGordonhelpsattractscustomersResturantclosed, hasto mentionedin update BlamesChefStaffmeetingwithout theownersCausedpukingblandfood10/10FoodMenutoo big2 +ownersOwnerindenialBrokenKitchenwareGordonacts liketherapistRaw andCookedStoredtogetherDeadanimal/PestProblemSomeoneogles overGordonRottenfoodWe don'thavethatDoublingdownPsychicalviolenceGordonasks serverto taste adishLying"It'sFresh"/FreshFrozenFoodsentbackMenuneverchangedMessyKitchenCloseddownkitchenChefconsultantOverinvolvedownerFamilyrunMicrowave"ChefMike"dryfoodBrandnewPOSsystempre-portionedfoodGordonteachesa dish500k+ debt 

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Gordon makes them smell bad food
  2. Changed menu after Gordon left
  3. Was a server beforehand
  4. ''IDK why ppl aren't coming in''
  5. Misspelled word in the menu
  6. No communication during service/Chef doesn't listen
  7. Chef quit/fired
  8. Chef Coping
  9. overcooked
  10. Over prepped
  11. RAW
  12. Chef lost passion
  13. Gordon walks away
  14. Owner is aggressive or Yells
  15. Food not dated
  16. Hasn't Changed decor since purchase
  17. Customer reviews
  18. Owner/Chef Smokes or drinks
  19. Clueless Owner
  20. Gordon helps attracts customers
  21. Resturant closed, has to mentioned in update
  22. Blames Chef
  23. Staff meeting without the owners
  24. Caused puking
  25. bland food
  26. 10/10 Food
  27. Menu too big
  28. 2 + owners
  29. Owner in denial
  30. Broken Kitchenware
  31. Gordon acts like therapist
  32. Raw and Cooked Stored together
  33. Dead animal/Pest Problem
  34. Someone ogles over Gordon
  35. Rotten food
  36. We don't have that
  37. Doubling down
  38. Psychical violence
  39. Gordon asks server to taste a dish
  40. Lying
  41. "It's Fresh"/Fresh Frozen
  42. Food sent back
  43. Menu never changed
  44. Messy Kitchen
  45. Closed down kitchen
  46. Chef consultant
  47. Over involved owner
  48. Family run
  49. Microwave "Chef Mike"
  50. dry food
  51. Brand new POS system
  52. pre-portioned food
  53. Gordon teaches a dish
  54. 500k + debt