BreakRoomsMediaChefPastryChefBeverageManagerMasterof theHouseDishwasherCulinaryInstructorEventPlannerCasualDiningButcherHeadWaiterWaitressRotisseurEntrepreneurCateringChefExecutiveChefFryCookHostessPersonalChefGathererServerTargetMarketFoodStylistSousChefChocolatierInternshipsLineCookPrepCookTableBusserBrigadeSystemRestaurantManagerShortOrderCookFoodWriterBack-of-HouseBaristaHostBakerDecoratorFamily-styleFoodScientistFront-of-HouseSaucierFoodCriticPitmasterWaiterBreakRoomsMediaChefPastryChefBeverageManagerMasterof theHouseDishwasherCulinaryInstructorEventPlannerCasualDiningButcherHeadWaiterWaitressRotisseurEntrepreneurCateringChefExecutiveChefFryCookHostessPersonalChefGathererServerTargetMarketFoodStylistSousChefChocolatierInternshipsLineCookPrepCookTableBusserBrigadeSystemRestaurantManagerShortOrderCookFoodWriterBack-of-HouseBaristaHostBakerDecoratorFamily-styleFoodScientistFront-of-HouseSaucierFoodCriticPitmasterWaiter

ITCA Careers in the Culinary Industry - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
  1. Break Rooms
  2. Media Chef
  3. Pastry Chef
  4. Beverage Manager
  5. Master of the House
  6. Dishwasher
  7. Culinary Instructor
  8. Event Planner
  9. Casual Dining
  10. Butcher
  11. Head Waiter
  12. Waitress
  13. Rotisseur
  14. Entrepreneur
  15. Catering Chef
  16. Executive Chef
  17. Fry Cook
  18. Hostess
  19. Personal Chef
  20. Gatherer
  21. Server
  22. Target Market
  23. Food Stylist
  24. Sous Chef
  25. Chocolatier
  26. Internships
  27. Line Cook
  28. Prep Cook
  29. Table Busser
  30. Brigade System
  31. Restaurant Manager
  32. Short Order Cook
  33. Food Writer
  34. Back-of-House
  35. Barista
  36. Host
  37. Baker
  38. Decorator
  39. Family-style
  40. Food Scientist
  41. Front-of-House
  42. Saucier
  43. Food Critic
  44. Pitmaster
  45. Waiter