BalancedDiet7 to 8ServingsStressedMetabolismFoodGroupsBreakfastMoodSwingsReducesStressCreativeRecipesSafety &PerformanceBuilds Self-ConfidenceMeat &Alternatives200DrinkWaterDecreasesTurnoverProvidesEnergySocialEnvironmentMake itCount2ServingsFruits &VegetablesGoalZeroFoodJournalDiabetes6 to 7ServingsDeclineofAccidentsBalancedDiet7 to 8ServingsStressedMetabolismFoodGroupsBreakfastMoodSwingsReducesStressCreativeRecipesSafety &PerformanceBuilds Self-ConfidenceMeat &Alternatives200DrinkWaterDecreasesTurnoverProvidesEnergySocialEnvironmentMake itCount2ServingsFruits &VegetablesGoalZeroFoodJournalDiabetes6 to 7ServingsDeclineofAccidents

Healthy Eating in the Workplace - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Balanced Diet
  2. 7 to 8 Servings
  3. Stressed Metabolism
  4. Food Groups
  5. Breakfast
  6. Mood Swings
  7. Reduces Stress
  8. Creative Recipes
  9. Safety & Performance
  10. Builds Self-Confidence
  11. Meat & Alternatives
  12. 200
  13. Drink Water
  14. Decreases Turnover
  15. Provides Energy
  16. Social Environment
  17. Make it Count
  18. 2 Servings
  19. Fruits & Vegetables
  20. Goal Zero
  21. Food Journal
  22. Diabetes
  23. 6 to 7 Servings
  24. Decline of Accidents