DeclineofAccidentsFoodJournalDiabetesBuilds Self-ConfidenceDecreasesTurnoverMoodSwingsDrinkWater7 to 8ServingsFruits &VegetablesSafety &PerformanceBreakfast200BalancedDietSocialEnvironmentMeat &Alternatives2ServingsFoodGroupsProvidesEnergyStressedMetabolismGoalZeroMake itCountCreativeRecipesReducesStress6 to 7ServingsDeclineofAccidentsFoodJournalDiabetesBuilds Self-ConfidenceDecreasesTurnoverMoodSwingsDrinkWater7 to 8ServingsFruits &VegetablesSafety &PerformanceBreakfast200BalancedDietSocialEnvironmentMeat &Alternatives2ServingsFoodGroupsProvidesEnergyStressedMetabolismGoalZeroMake itCountCreativeRecipesReducesStress6 to 7Servings

Healthy Eating in the Workplace - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Decline of Accidents
  2. Food Journal
  3. Diabetes
  4. Builds Self-Confidence
  5. Decreases Turnover
  6. Mood Swings
  7. Drink Water
  8. 7 to 8 Servings
  9. Fruits & Vegetables
  10. Safety & Performance
  11. Breakfast
  12. 200
  13. Balanced Diet
  14. Social Environment
  15. Meat & Alternatives
  16. 2 Servings
  17. Food Groups
  18. Provides Energy
  19. Stressed Metabolism
  20. Goal Zero
  21. Make it Count
  22. Creative Recipes
  23. Reduces Stress
  24. 6 to 7 Servings