(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
More than 20% tip
Run food/drink for someone else
Sell an after dinner drink or cocktail
Sell a special
No complaints from guests in your section about service
Promote brunch
Tell someone where the bathroom is
Sell a full carafe of wine
Sell some type of oyster
Sell a frozen drink
Sell a second round of drinks
Don't break anything during service
On time for shift
Give someone a to go box
Ring every thing in correctly
Sell a bottle of wine
Sell 5 cocktails
Complete 7 Shifts training
Pick up extra menus from table after ordering (leaving only one on table)
Never let water carafe/glass go empty
Promote happy hour
Sell 3 desserts
Use bev naps 100% of the time for cocktails (when appropriate)