VitaminCKnead8ounces1/2 Cupor8TablespoonsRiceCreamOnePintComplexCarbohydratesFiberVitamin EZinc and Ironit can be bakedat temperaturesbetween 300and 450degrees FWon'tripen afterharvest1/4cupApaperbagWarmth,Moistureand FoodDicePotatoes,onions,and sweetpotatoesHomogenizationTurnips,Carrotsand BeetsOneTablespoonNutsandseedsVitaminCTheEndospermParePastaIn therefrigeratorVitaminCKnead8ounces1/2 Cupor8TablespoonsRiceCreamOnePintComplexCarbohydratesFiberVitamin EZinc and Ironit can be bakedat temperaturesbetween 300and 450degrees FWon'tripen afterharvest1/4cupApaperbagWarmth,Moistureand FoodDicePotatoes,onions,and sweetpotatoesHomogenizationTurnips,Carrotsand BeetsOneTablespoonNutsandseedsVitaminCTheEndospermParePastaIn therefrigerator

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Vitamin C
  2. Knead
  3. 8 ounces
  4. 1/2 Cup or 8 Tablespoons
  5. Rice
  6. Cream
  7. One Pint
  8. Complex Carbohydrates Fiber Vitamin E Zinc and Iron
  9. it can be baked at temperatures between 300 and 450 degrees F
  10. Won't ripen after harvest
  11. 1/4 cup
  12. A paper bag
  13. Warmth, Moisture and Food
  14. Dice
  15. Potatoes, onions, and sweet potatoes
  16. Homogenization
  17. Turnips, Carrots and Beets
  18. One Tablespoon
  19. Nuts and seeds
  20. Vitamin C
  21. The Endosperm
  22. Pare
  23. Pasta
  24. In the refrigerator