Dice8ounces1/4cupIn therefrigeratorTheEndospermOneTablespoonVitaminCVitaminCWarmth,Moistureand FoodComplexCarbohydratesFiberVitamin EZinc and IronOnePintPastaHomogenizationRiceApaperbagPotatoes,onions,and sweetpotatoesKneadNutsandseedsWon'tripen afterharvestit can be bakedat temperaturesbetween 300and 450degrees FPareCream1/2 Cupor8TablespoonsTurnips,Carrotsand BeetsDice8ounces1/4cupIn therefrigeratorTheEndospermOneTablespoonVitaminCVitaminCWarmth,Moistureand FoodComplexCarbohydratesFiberVitamin EZinc and IronOnePintPastaHomogenizationRiceApaperbagPotatoes,onions,and sweetpotatoesKneadNutsandseedsWon'tripen afterharvestit can be bakedat temperaturesbetween 300and 450degrees FPareCream1/2 Cupor8TablespoonsTurnips,Carrotsand Beets

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Dice
  2. 8 ounces
  3. 1/4 cup
  4. In the refrigerator
  5. The Endosperm
  6. One Tablespoon
  7. Vitamin C
  8. Vitamin C
  9. Warmth, Moisture and Food
  10. Complex Carbohydrates Fiber Vitamin E Zinc and Iron
  11. One Pint
  12. Pasta
  13. Homogenization
  14. Rice
  15. A paper bag
  16. Potatoes, onions, and sweet potatoes
  17. Knead
  18. Nuts and seeds
  19. Won't ripen after harvest
  20. it can be baked at temperatures between 300 and 450 degrees F
  21. Pare
  22. Cream
  23. 1/2 Cup or 8 Tablespoons
  24. Turnips, Carrots and Beets