Back -of theHouseRACKRATEFOODANDBEVERAGEINDUSTRYCUSTOMERSERVICECriticalMomentCross -ContaminationCOMMENTCARDGENERALMANAGERBUDGETHOTELFranchisePERSONALHYGINEFixedMenuHospitalityIndustrySTANDARDIZEDRECIPEFrontOfficePHYSICALONTAMINANTRECREATIONINDUSTRYQUICKSERVICERESTAURANTFOOD-BORNEILLNESSEXTENDEDSTAYBEDANDBREAKFASTCustomer -FocusedEmployeesBIOLOGYCONTAMINANTFront -of theHouseBack -of theHouseRACKRATEFOODANDBEVERAGEINDUSTRYCUSTOMERSERVICECriticalMomentCross -ContaminationCOMMENTCARDGENERALMANAGERBUDGETHOTELFranchisePERSONALHYGINEFixedMenuHospitalityIndustrySTANDARDIZEDRECIPEFrontOfficePHYSICALONTAMINANTRECREATIONINDUSTRYQUICKSERVICERESTAURANTFOOD-BORNEILLNESSEXTENDEDSTAYBEDANDBREAKFASTCustomer -FocusedEmployeesBIOLOGYCONTAMINANTFront -of theHouse

Hospitality & Tourism Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Back - of the House
  2. RACK RATE
  3. FOOD AND BEVERAGE INDUSTRY
  4. CUSTOMER SERVICE
  5. Critical Moment
  6. Cross - Contamination
  7. COMMENT CARD
  8. GENERAL MANAGER
  9. BUDGET HOTEL
  10. Franchise
  11. PERSONAL HYGINE
  12. Fixed Menu
  13. Hospitality Industry
  14. STANDARDIZED RECIPE
  15. Front Office
  16. PHYSICAL ONTAMINANT
  17. RECREATION INDUSTRY
  18. QUICK SERVICE RESTAURANT
  19. FOOD- BORNE ILLNESS
  20. EXTENDED STAY
  21. BED AND BREAKFAST
  22. Customer -Focused Employees
  23. BIOLOGY CONTAMINANT
  24. Front - of the House