In order for astudent meal to bereimbursable itmust have a fruitand/or a vegetableYour SOAdeposits allcash andchecks into theschool's bankaccountStudentsmust take 3of the 4items offeredJuice isnot asubstitutefor milkFood can bereheatedonce beforebeingdiscardedAll cash andchecks arestored in alocked safe inthe SOA's officeMoney isaccepteddaily, weekly,monthlyHealthInspectionsmust be postedin the cafeteriafor anyone toseeStudentscan now beclassified asDC ReducedStudents canonly purchaseSMARTSNACKS if theyhave a positivebalanceStudentsare notrequired totake milkCafeteriaSupervisorneeds 10CEU hoursFull timeworkerneeds 6CEU hoursFRLApplicationsmust beprocessedwithin 10 daysof receiptin FloridaDirectCertificationis donemonthlyAn alternative isreimbursable aslong as avegetableand/or fruit isgivenYou must run alldelivery personnelthrough the raptorsystem the first timethey come to yourschool and monthlyafterPart timeworkersneed 4CEU hoursFood cannot fallbelow 140degreesParents mustprovide adoctors notefor foodallergiesCheeseSandwiches willbe given tostudents that havea negativebalance over $10ProductionRecords mustindicate mealsserved andmeals preparedThe SOAmust countmoney infront of CafeSupervisora splitincomereport mustbe run dailyIn order for astudent meal to bereimbursable itmust have a fruitand/or a vegetableYour SOAdeposits allcash andchecks into theschool's bankaccountStudentsmust take 3of the 4items offeredJuice isnot asubstitutefor milkFood can bereheatedonce beforebeingdiscardedAll cash andchecks arestored in alocked safe inthe SOA's officeMoney isaccepteddaily, weekly,monthlyHealthInspectionsmust be postedin the cafeteriafor anyone toseeStudentscan now beclassified asDC ReducedStudents canonly purchaseSMARTSNACKS if theyhave a positivebalanceStudentsare notrequired totake milkCafeteriaSupervisorneeds 10CEU hoursFull timeworkerneeds 6CEU hoursFRLApplicationsmust beprocessedwithin 10 daysof receiptin FloridaDirectCertificationis donemonthlyAn alternative isreimbursable aslong as avegetableand/or fruit isgivenYou must run alldelivery personnelthrough the raptorsystem the first timethey come to yourschool and monthlyafterPart timeworkersneed 4CEU hoursFood cannot fallbelow 140degreesParents mustprovide adoctors notefor foodallergiesCheeseSandwiches willbe given tostudents that havea negativebalance over $10ProductionRecords mustindicate mealsserved andmeals preparedThe SOAmust countmoney infront of CafeSupervisora splitincomereport mustbe run daily

Cafeteria 101 training - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
O
2
N
3
I
4
G
5
G
6
N
7
I
8
O
9
O
10
N
11
I
12
B
13
O
14
B
15
B
16
I
17
G
18
I
19
B
20
N
21
G
22
G
23
B
24
O
  1. O-In order for a student meal to be reimbursable it must have a fruit and/or a vegetable
  2. N-Your SOA deposits all cash and checks into the school's bank account
  3. I-Students must take 3 of the 4 items offered
  4. G-Juice is not a substitute for milk
  5. G-Food can be reheated once before being discarded
  6. N-All cash and checks are stored in a locked safe in the SOA's office
  7. I-Money is accepted daily, weekly, monthly
  8. O-Health Inspections must be posted in the cafeteria for anyone to see
  9. O-Students can now be classified as DC Reduced
  10. N-Students can only purchase SMART SNACKS if they have a positive balance
  11. I-Students are not required to take milk
  12. B-Cafeteria Supervisor needs 10 CEU hours
  13. O-Full time worker needs 6 CEU hours
  14. B-FRL Applications must be processed within 10 days of receipt
  15. B-in Florida Direct Certification is done monthly
  16. I-An alternative is reimbursable as long as a vegetable and/or fruit is given
  17. G-You must run all delivery personnel through the raptor system the first time they come to your school and monthly after
  18. I-Part time workers need 4 CEU hours
  19. B-Food can not fall below 140 degrees
  20. N-Parents must provide a doctors note for food allergies
  21. G-Cheese Sandwiches will be given to students that have a negative balance over $10
  22. G-Production Records must indicate meals served and meals prepared
  23. B-The SOA must count money in front of Cafe Supervisor
  24. O-a split income report must be run daily