RoastingPanRicerChinoisColanderSaucePanSatoirBakePanSaucePotStockpotSateuseBain-MariePaletteKnifeBrazierRondeauSieveMandolineRoastingPanRicerChinoisColanderSaucePanSatoirBakePanSaucePotStockpotSateuseBain-MariePaletteKnifeBrazierRondeauSieveMandoline

Equipment Identification - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Roasting Pan
  2. Ricer
  3. Chinois
  4. Colander
  5. Sauce Pan
  6. Satoir
  7. Bake Pan
  8. Sauce Pot
  9. Stockpot
  10. Sateuse
  11. Bain- Marie
  12. Palette Knife
  13. Brazier
  14. Rondeau
  15. Sieve
  16. Mandoline