SieveStockpotBrazierBakePanColanderMandolineChinoisSaucePanRicerSatoirSateusePaletteKnifeBain-MarieRoastingPanRondeauSaucePotSieveStockpotBrazierBakePanColanderMandolineChinoisSaucePanRicerSatoirSateusePaletteKnifeBain-MarieRoastingPanRondeauSaucePot

Equipment Identification - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Sieve
  2. Stockpot
  3. Brazier
  4. Bake Pan
  5. Colander
  6. Mandoline
  7. Chinois
  8. Sauce Pan
  9. Ricer
  10. Satoir
  11. Sateuse
  12. Palette Knife
  13. Bain- Marie
  14. Roasting Pan
  15. Rondeau
  16. Sauce Pot