SieveBakePanSatoirChinoisSaucePanRondeauRicerBrazierColanderBain-MarieSaucePotPaletteKnifeSateuseStockpotRoastingPanMandolineSieveBakePanSatoirChinoisSaucePanRondeauRicerBrazierColanderBain-MarieSaucePotPaletteKnifeSateuseStockpotRoastingPanMandoline

Equipment Identification - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Sieve
  2. Bake Pan
  3. Satoir
  4. Chinois
  5. Sauce Pan
  6. Rondeau
  7. Ricer
  8. Brazier
  9. Colander
  10. Bain- Marie
  11. Sauce Pot
  12. Palette Knife
  13. Sateuse
  14. Stockpot
  15. Roasting Pan
  16. Mandoline