SaucePanMandolineSaucePotRoastingPanBain-MarieChinoisStockpotBakePanRicerColanderSateuseSatoirBrazierSievePaletteKnifeRondeauSaucePanMandolineSaucePotRoastingPanBain-MarieChinoisStockpotBakePanRicerColanderSateuseSatoirBrazierSievePaletteKnifeRondeau

Equipment Identification - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Sauce Pan
  2. Mandoline
  3. Sauce Pot
  4. Roasting Pan
  5. Bain- Marie
  6. Chinois
  7. Stockpot
  8. Bake Pan
  9. Ricer
  10. Colander
  11. Sateuse
  12. Satoir
  13. Brazier
  14. Sieve
  15. Palette Knife
  16. Rondeau