41degrees30secondsTyphoidFeverFive orMore175degreesClostridium155degreesSalmonellaSix5 orMore45degrees135degreesStaphylo-coccusHepatitisA70degreesNorovirusThreeE-ColiBacteriaListeriosisBotulismTenPathogens165degrees41degrees30secondsTyphoidFeverFive orMore175degreesClostridium155degreesSalmonellaSix5 orMore45degrees135degreesStaphylo-coccusHepatitisA70degreesNorovirusThreeE-ColiBacteriaListeriosisBotulismTenPathogens165degrees

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 41 degrees
  2. 30 seconds
  3. Typhoid Fever
  4. Five or More
  5. 175 degrees
  6. Clostridium
  7. 155 degrees
  8. Salmonella
  9. Six
  10. 5 or More
  11. 45 degrees
  12. 135 degrees
  13. Staphylo-coccus
  14. Hepatitis A
  15. 70 degrees
  16. Norovirus
  17. Three
  18. E-Coli
  19. Bacteria
  20. Listeriosis
  21. Botulism
  22. Ten
  23. Pathogens
  24. 165 degrees