41degrees30secondsTenFive orMoreTyphoidFeverSalmonellaStaphylo-coccusSixListeriosis70degreesHepatitisA165degreesThreeE-Coli175degrees135degreesBacteriaNorovirus5 orMoreBotulism45degreesClostridiumPathogens155degrees41degrees30secondsTenFive orMoreTyphoidFeverSalmonellaStaphylo-coccusSixListeriosis70degreesHepatitisA165degreesThreeE-Coli175degrees135degreesBacteriaNorovirus5 orMoreBotulism45degreesClostridiumPathogens155degrees

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 41 degrees
  2. 30 seconds
  3. Ten
  4. Five or More
  5. Typhoid Fever
  6. Salmonella
  7. Staphylo-coccus
  8. Six
  9. Listeriosis
  10. 70 degrees
  11. Hepatitis A
  12. 165 degrees
  13. Three
  14. E-Coli
  15. 175 degrees
  16. 135 degrees
  17. Bacteria
  18. Norovirus
  19. 5 or More
  20. Botulism
  21. 45 degrees
  22. Clostridium
  23. Pathogens
  24. 155 degrees