135degrees2 ormoreShigellosisPathogens165degreesVirus171degrees45degreesStaphyl-ococcus155degreesSalmonellaSeven41degreesClostridiumHepatitisANorovirusE-ColiBotulismFour20secondsSix70degreesTyphoidFeverListeriosis135degrees2 ormoreShigellosisPathogens165degreesVirus171degrees45degreesStaphyl-ococcus155degreesSalmonellaSeven41degreesClostridiumHepatitisANorovirusE-ColiBotulismFour20secondsSix70degreesTyphoidFeverListeriosis

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 135 degrees
  2. 2 or more
  3. Shigellosis
  4. Pathogens
  5. 165 degrees
  6. Virus
  7. 171 degrees
  8. 45 degrees
  9. Staphyl-ococcus
  10. 155 degrees
  11. Salmonella
  12. Seven
  13. 41 degrees
  14. Clostridium
  15. Hepatitis A
  16. Norovirus
  17. E-Coli
  18. Botulism
  19. Four
  20. 20 seconds
  21. Six
  22. 70 degrees
  23. Typhoid Fever
  24. Listeriosis