45degrees165degreesStaphyl-ococcus2 ormoreHepatitisABotulismVirusNorovirus20secondsFour41degrees171degreesTyphoidFeverListeriosis155degreesClostridiumE-ColiSixPathogens135degrees70degreesSalmonellaSevenShigellosis45degrees165degreesStaphyl-ococcus2 ormoreHepatitisABotulismVirusNorovirus20secondsFour41degrees171degreesTyphoidFeverListeriosis155degreesClostridiumE-ColiSixPathogens135degrees70degreesSalmonellaSevenShigellosis

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 45 degrees
  2. 165 degrees
  3. Staphyl-ococcus
  4. 2 or more
  5. Hepatitis A
  6. Botulism
  7. Virus
  8. Norovirus
  9. 20 seconds
  10. Four
  11. 41 degrees
  12. 171 degrees
  13. Typhoid Fever
  14. Listeriosis
  15. 155 degrees
  16. Clostridium
  17. E-Coli
  18. Six
  19. Pathogens
  20. 135 degrees
  21. 70 degrees
  22. Salmonella
  23. Seven
  24. Shigellosis