SanitizingHairRestraintCleaningChemicalHazardFoodSafetyMgmtSys.FoodborneIllnessPhysicalHazardPersonalHygieneHandWashingStationContaminationHepatitisAFoodHandlerTime-TemperatureAbuseBiologicalHazardBacteriaHandAntisepticVirusSingleUseGloveReadyto EatFoodsJaundicePathogensParasiteSingleUsePaperTowelCrossContaminationFungiSanitizingHairRestraintCleaningChemicalHazardFoodSafetyMgmtSys.FoodborneIllnessPhysicalHazardPersonalHygieneHandWashingStationContaminationHepatitisAFoodHandlerTime-TemperatureAbuseBiologicalHazardBacteriaHandAntisepticVirusSingleUseGloveReadyto EatFoodsJaundicePathogensParasiteSingleUsePaperTowelCrossContaminationFungi

Food Handler Ch 1 & 2 Vocabulary - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Sanitizing
  2. Hair Restraint
  3. Cleaning
  4. Chemical Hazard
  5. Food Safety Mgmt Sys.
  6. Foodborne Illness
  7. Physical Hazard
  8. Personal Hygiene
  9. Hand Washing Station
  10. Contamination
  11. Hepatitis A
  12. Food Handler
  13. Time-Temperature Abuse
  14. Biological Hazard
  15. Bacteria
  16. Hand Antiseptic
  17. Virus
  18. Single Use Glove
  19. Ready to Eat Foods
  20. Jaundice
  21. Pathogens
  22. Parasite
  23. Single Use Paper Towel
  24. Cross Contamination
  25. Fungi