ParasiteFoodborneIllnessVirusHairRestraintBiologicalHazardPathogensSingleUseGloveReadyto EatFoodsCleaningSanitizingHandAntisepticContaminationBacteriaFungiCrossContaminationHandWashingStationPhysicalHazardFoodSafetyMgmtSys.PersonalHygieneJaundiceSingleUsePaperTowelFoodHandlerHepatitisATime-TemperatureAbuseChemicalHazardParasiteFoodborneIllnessVirusHairRestraintBiologicalHazardPathogensSingleUseGloveReadyto EatFoodsCleaningSanitizingHandAntisepticContaminationBacteriaFungiCrossContaminationHandWashingStationPhysicalHazardFoodSafetyMgmtSys.PersonalHygieneJaundiceSingleUsePaperTowelFoodHandlerHepatitisATime-TemperatureAbuseChemicalHazard

Food Handler Ch 1 & 2 Vocabulary - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Parasite
  2. Foodborne Illness
  3. Virus
  4. Hair Restraint
  5. Biological Hazard
  6. Pathogens
  7. Single Use Glove
  8. Ready to Eat Foods
  9. Cleaning
  10. Sanitizing
  11. Hand Antiseptic
  12. Contamination
  13. Bacteria
  14. Fungi
  15. Cross Contamination
  16. Hand Washing Station
  17. Physical Hazard
  18. Food Safety Mgmt Sys.
  19. Personal Hygiene
  20. Jaundice
  21. Single Use Paper Towel
  22. Food Handler
  23. Hepatitis A
  24. Time-Temperature Abuse
  25. Chemical Hazard