RoundsmanBrigade1451TBSpiderMiseenplaceFoodMill8ouncesFrontofHouseMaitred'165PastryChefServerSpineMinceSousChefBack ofHouseChefKnifePrepChefExpediterTang16ouncesExecutiveChefTournauntRoundsmanBrigade1451TBSpiderMiseenplaceFoodMill8ouncesFrontofHouseMaitred'165PastryChefServerSpineMinceSousChefBack ofHouseChefKnifePrepChefExpediterTang16ouncesExecutiveChefTournaunt

Culinary Introduction Vocab - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Roundsman
  2. Brigade
  3. 145
  4. 1TB
  5. Spider
  6. Mise en place
  7. Food Mill
  8. 8 ounces
  9. Front of House
  10. Maitre d'
  11. 165
  12. Pastry Chef
  13. Server
  14. Spine
  15. Mince
  16. Sous Chef
  17. Back of House
  18. Chef Knife
  19. Prep Chef
  20. Expediter
  21. Tang
  22. 16 ounces
  23. Executive Chef
  24. Tournaunt