nucleotideDNAandRNAhydrolysistransfatsmonosacch-aridesprimarystructurequaternarystructureaminogroupcellulosecholesterolpoly-saccharidesde-naturationsaturatedfattyacidscontractilelikemusclethymineadeninecytosineguaninephospho-lipidsdehydrationreactionsecondarystructurechitinenzymesOrganiccompoundstertiarystructuresteriodsamylose(starch)aminoacidssucroseunsaturatedfatty aciddipeptidehydroxylgroupcarboxylgroupstructurallikecollagenuracilchitinglycerolglucoseandfructoseDoubleHelixglycogenpeptidebondnucleotideDNAandRNAhydrolysistransfatsmonosacch-aridesprimarystructurequaternarystructureaminogroupcellulosecholesterolpoly-saccharidesde-naturationsaturatedfattyacidscontractilelikemusclethymineadeninecytosineguaninephospho-lipidsdehydrationreactionsecondarystructurechitinenzymesOrganiccompoundstertiarystructuresteriodsamylose(starch)aminoacidssucroseunsaturatedfatty aciddipeptidehydroxylgroupcarboxylgroupstructurallikecollagenuracilchitinglycerolglucoseandfructoseDoubleHelixglycogenpeptidebond

Macromolecules - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. nucleotide
  2. DNA and RNA
  3. hydrolysis
  4. trans fats
  5. monosacch-arides
  6. primary structure
  7. quaternary structure
  8. amino group
  9. cellulose
  10. cholesterol
  11. poly-saccharides
  12. de-naturation
  13. saturated fatty acids
  14. contractile like muscle
  15. thymine
  16. adenine cytosine guanine
  17. phospho-lipids
  18. dehydration reaction
  19. secondary structure
  20. chitin
  21. enzymes
  22. Organic compounds
  23. tertiary structure
  24. steriods
  25. amylose (starch)
  26. amino acids
  27. sucrose
  28. unsaturated fatty acid
  29. dipeptide
  30. hydroxyl group
  31. carboxyl group
  32. structural like collagen
  33. uracil
  34. chitin
  35. glycerol
  36. glucose and fructose
  37. Double Helix
  38. glycogen
  39. peptide bond