4hourswork willlicensedpest controlopereratorfalse165prevent crosscontamination41 orless2hourstimetemperatureabusesoapwhensitting inthe breakareawhen peoplecause thecontamination165-170every 6hourstrueFree70-125when 2 ormore peoplereport sameillness10secondswithhandlesfacing updiarrheavomitingnausea feverabd crampsrun handsand armsunder warmrunningwater1-2dayscrosscontaminationcontroltime andtemp4hourswork willlicensedpest controlopereratorfalse165prevent crosscontamination41 orless2hourstimetemperatureabusesoapwhensitting inthe breakareawhen peoplecause thecontamination165-170every 6hourstrueFree70-125when 2 ormore peoplereport sameillness10secondswithhandlesfacing updiarrheavomitingnausea feverabd crampsrun handsand armsunder warmrunningwater1-2dayscrosscontaminationcontroltime andtemp

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 4 hours
  2. work will licensed pest control opererator
  3. false
  4. 165
  5. prevent cross contamination
  6. 41 or less
  7. 2 hours
  8. time temperature abuse
  9. soap
  10. when sitting in the break area
  11. when people cause the contamination
  12. 165-170
  13. every 6 hours
  14. true
  15. Free
  16. 70-125
  17. when 2 or more people report same illness
  18. 10 seconds
  19. with handles facing up
  20. diarrhea vomiting nausea fever abd cramps
  21. run hands and arms under warm running water
  22. 1-2 days
  23. cross contamination
  24. control time and temp