41 orless70-125run handsand armsunder warmrunningwatersoapwork willlicensedpest controlopereratorfalsecontroltime andtempwithhandlesfacing updiarrheavomitingnausea feverabd crampswhen peoplecause thecontaminationevery 6hours4hours1-2daystruewhensitting inthe breakareacrosscontaminationFreeprevent crosscontamination10seconds165timetemperatureabuse165-170when 2 ormore peoplereport sameillness2hours41 orless70-125run handsand armsunder warmrunningwatersoapwork willlicensedpest controlopereratorfalsecontroltime andtempwithhandlesfacing updiarrheavomitingnausea feverabd crampswhen peoplecause thecontaminationevery 6hours4hours1-2daystruewhensitting inthe breakareacrosscontaminationFreeprevent crosscontamination10seconds165timetemperatureabuse165-170when 2 ormore peoplereport sameillness2hours

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. 41 or less
  2. 70-125
  3. run hands and arms under warm running water
  4. soap
  5. work will licensed pest control opererator
  6. false
  7. control time and temp
  8. with handles facing up
  9. diarrhea vomiting nausea fever abd cramps
  10. when people cause the contamination
  11. every 6 hours
  12. 4 hours
  13. 1-2 days
  14. true
  15. when sitting in the break area
  16. cross contamination
  17. Free
  18. prevent cross contamination
  19. 10 seconds
  20. 165
  21. time temperature abuse
  22. 165-170
  23. when 2 or more people report same illness
  24. 2 hours