10secondstruecontroltime andtempwhen peoplecause thecontaminationsoap2hourswithhandlesfacing upwhensitting inthe breakareafalseevery 6hours16541 orlessrun handsand armsunder warmrunningwaterwhen 2 ormore peoplereport sameillness165-17070-125work willlicensedpest controlopererator4hourscrosscontaminationFreeprevent crosscontamination1-2daystimetemperatureabusediarrheavomitingnausea feverabd cramps10secondstruecontroltime andtempwhen peoplecause thecontaminationsoap2hourswithhandlesfacing upwhensitting inthe breakareafalseevery 6hours16541 orlessrun handsand armsunder warmrunningwaterwhen 2 ormore peoplereport sameillness165-17070-125work willlicensedpest controlopererator4hourscrosscontaminationFreeprevent crosscontamination1-2daystimetemperatureabusediarrheavomitingnausea feverabd cramps

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. 10 seconds
  2. true
  3. control time and temp
  4. when people cause the contamination
  5. soap
  6. 2 hours
  7. with handles facing up
  8. when sitting in the break area
  9. false
  10. every 6 hours
  11. 165
  12. 41 or less
  13. run hands and arms under warm running water
  14. when 2 or more people report same illness
  15. 165-170
  16. 70-125
  17. work will licensed pest control opererator
  18. 4 hours
  19. cross contamination
  20. Free
  21. prevent cross contamination
  22. 1-2 days
  23. time temperature abuse
  24. diarrhea vomiting nausea fever abd cramps