when 2 ormore peoplereport sameillnesscontroltime andtempwork willlicensedpest controlopererator4hours70-125Freecrosscontaminationwithhandlesfacing up16510secondsfalsetimetemperatureabuse2hourswhensitting inthe breakareadiarrheavomitingnausea feverabd crampstrueprevent crosscontamination1-2dayswhen peoplecause thecontaminationrun handsand armsunder warmrunningwater165-170soap41 orlessevery 6hourswhen 2 ormore peoplereport sameillnesscontroltime andtempwork willlicensedpest controlopererator4hours70-125Freecrosscontaminationwithhandlesfacing up16510secondsfalsetimetemperatureabuse2hourswhensitting inthe breakareadiarrheavomitingnausea feverabd crampstrueprevent crosscontamination1-2dayswhen peoplecause thecontaminationrun handsand armsunder warmrunningwater165-170soap41 orlessevery 6hours

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. when 2 or more people report same illness
  2. control time and temp
  3. work will licensed pest control opererator
  4. 4 hours
  5. 70-125
  6. Free
  7. cross contamination
  8. with handles facing up
  9. 165
  10. 10 seconds
  11. false
  12. time temperature abuse
  13. 2 hours
  14. when sitting in the break area
  15. diarrhea vomiting nausea fever abd cramps
  16. true
  17. prevent cross contamination
  18. 1-2 days
  19. when people cause the contamination
  20. run hands and arms under warm running water
  21. 165-170
  22. soap
  23. 41 or less
  24. every 6 hours