UnsafeFree!FreezingCleanSpoonBleachWarmandMoistPlasticBagMeatthermometerBacteriaFoodborneIllnessBestBeforeDate2ChillRefrigeratorHotsoapywaterColdMicroorganismsMultiplyMeat,poultryandseafoodDangerInternaltemperatureSeparateToxinsDamagedRefrigeratorChemicalsThrownoutCook20WashFreezerburnRawmeatjuicesUnsafeFree!FreezingCleanSpoonBleachWarmandMoistPlasticBagMeatthermometerBacteriaFoodborneIllnessBestBeforeDate2ChillRefrigeratorHotsoapywaterColdMicroorganismsMultiplyMeat,poultryandseafoodDangerInternaltemperatureSeparateToxinsDamagedRefrigeratorChemicalsThrownoutCook20WashFreezerburnRawmeatjuices

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
  1. Unsafe
  2. Free!
  3. Freezing
  4. Clean Spoon
  5. Bleach
  6. Warm and Moist
  7. Plastic Bag
  8. Meat thermometer
  9. Bacteria
  10. Foodborne Illness
  11. Best Before Date
  12. 2
  13. Chill
  14. Refrigerator
  15. Hot soapy water
  16. Cold
  17. Microorganisms
  18. Multiply
  19. Meat, poultry and seafood
  20. Danger
  21. Internal temperature
  22. Separate
  23. Toxins
  24. Damaged
  25. Refrigerator
  26. Chemicals
  27. Thrown out
  28. Cook
  29. 20
  30. Wash
  31. Freezer burn
  32. Raw meat juices