HotsoapywaterRefrigeratorWarmandMoistMeatthermometerBestBeforeDateMicroorganismsPlasticBagFreezerburnFree!Internaltemperature20CookCleanSpoonColdSeparateBleachToxins2UnsafeChillMeat,poultryandseafoodThrownoutRefrigeratorDamagedChemicalsFreezingMultiplyWashDangerBacteriaRawmeatjuicesFoodborneIllnessHotsoapywaterRefrigeratorWarmandMoistMeatthermometerBestBeforeDateMicroorganismsPlasticBagFreezerburnFree!Internaltemperature20CookCleanSpoonColdSeparateBleachToxins2UnsafeChillMeat,poultryandseafoodThrownoutRefrigeratorDamagedChemicalsFreezingMultiplyWashDangerBacteriaRawmeatjuicesFoodborneIllness

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Hot soapy water
  2. Refrigerator
  3. Warm and Moist
  4. Meat thermometer
  5. Best Before Date
  6. Microorganisms
  7. Plastic Bag
  8. Freezer burn
  9. Free!
  10. Internal temperature
  11. 20
  12. Cook
  13. Clean Spoon
  14. Cold
  15. Separate
  16. Bleach
  17. Toxins
  18. 2
  19. Unsafe
  20. Chill
  21. Meat, poultry and seafood
  22. Thrown out
  23. Refrigerator
  24. Damaged
  25. Chemicals
  26. Freezing
  27. Multiply
  28. Wash
  29. Danger
  30. Bacteria
  31. Raw meat juices
  32. Foodborne Illness