DangerCold2FoodborneIllnessSeparateMultiplyBacteriaBleachMicroorganismsMeatthermometerRefrigeratorPlasticBagMeat,poultryandseafoodRefrigeratorFree!WarmandMoistUnsafeWashCleanSpoonChillToxinsCookBestBeforeDateInternaltemperatureFreezingHotsoapywaterChemicalsRawmeatjuices20FreezerburnThrownoutDamagedDangerCold2FoodborneIllnessSeparateMultiplyBacteriaBleachMicroorganismsMeatthermometerRefrigeratorPlasticBagMeat,poultryandseafoodRefrigeratorFree!WarmandMoistUnsafeWashCleanSpoonChillToxinsCookBestBeforeDateInternaltemperatureFreezingHotsoapywaterChemicalsRawmeatjuices20FreezerburnThrownoutDamaged

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Danger
  2. Cold
  3. 2
  4. Foodborne Illness
  5. Separate
  6. Multiply
  7. Bacteria
  8. Bleach
  9. Microorganisms
  10. Meat thermometer
  11. Refrigerator
  12. Plastic Bag
  13. Meat, poultry and seafood
  14. Refrigerator
  15. Free!
  16. Warm and Moist
  17. Unsafe
  18. Wash
  19. Clean Spoon
  20. Chill
  21. Toxins
  22. Cook
  23. Best Before Date
  24. Internal temperature
  25. Freezing
  26. Hot soapy water
  27. Chemicals
  28. Raw meat juices
  29. 20
  30. Freezer burn
  31. Thrown out
  32. Damaged