Chill20ChemicalsSeparateCookMeatthermometerBestBeforeDateHotsoapywaterDangerWashRefrigeratorRawmeatjuicesFree!2PlasticBagInternaltemperatureDamagedCleanSpoonColdFreezingFreezerburnThrownoutRefrigeratorFoodborneIllnessBacteriaWarmandMoistBleachMeat,poultryandseafoodMultiplyToxinsUnsafeMicroorganismsChill20ChemicalsSeparateCookMeatthermometerBestBeforeDateHotsoapywaterDangerWashRefrigeratorRawmeatjuicesFree!2PlasticBagInternaltemperatureDamagedCleanSpoonColdFreezingFreezerburnThrownoutRefrigeratorFoodborneIllnessBacteriaWarmandMoistBleachMeat,poultryandseafoodMultiplyToxinsUnsafeMicroorganisms

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Chill
  2. 20
  3. Chemicals
  4. Separate
  5. Cook
  6. Meat thermometer
  7. Best Before Date
  8. Hot soapy water
  9. Danger
  10. Wash
  11. Refrigerator
  12. Raw meat juices
  13. Free!
  14. 2
  15. Plastic Bag
  16. Internal temperature
  17. Damaged
  18. Clean Spoon
  19. Cold
  20. Freezing
  21. Freezer burn
  22. Thrown out
  23. Refrigerator
  24. Foodborne Illness
  25. Bacteria
  26. Warm and Moist
  27. Bleach
  28. Meat, poultry and seafood
  29. Multiply
  30. Toxins
  31. Unsafe
  32. Microorganisms