Make asentencewith “stir”.Do Japanesein Japannowadays eatAmerican stylesushi? (9)In what wayssushi is thesame in twocountries? (6)How is thesushi riceseasoned?(5)What is theJapanesespicy pastefor sushicalled? (5)The termsushirefers towhat? (2)Can you eatother countries'food in yourcountry? Whatare theexamples? (1)What was thefamous dish aJapanese chefin Little Tokyo,Los Angelescreated? (3)What is thebiggestdifference sushiis prepared intwo countries?(8)What dopeople oftenthink "sushi"means? (2)Make asentence with“recommend”.What are thethings sushiisaccompaniedby? (5)Is Americansushi the sameas Japanesesushi? Why orwhy not?(Explain) (3)Make asentencewith“border”.Whathappens tofood when itcrossesborders? (1)Where didsushi firststarted andwhere did itbecomepopular? (2)Whatingredient thisJapanese chefreplaced tunawith? (3)Make asentencewith“ingredient”.What doconveyorbelts do insushi bars?(4)What is somethingthat bothAmerican andJapaneserestaurants use insome sushi bars?(4)In what wayssushi is eatendifferently intwo countries?(7)What isactually themainingredient insushi? (2)Make asentence with“accompanied”.In what yearsushi becameespeciallypopular in theUS? (3)Make asentencewith “stir”.Do Japanesein Japannowadays eatAmerican stylesushi? (9)In what wayssushi is thesame in twocountries? (6)How is thesushi riceseasoned?(5)What is theJapanesespicy pastefor sushicalled? (5)The termsushirefers towhat? (2)Can you eatother countries'food in yourcountry? Whatare theexamples? (1)What was thefamous dish aJapanese chefin Little Tokyo,Los Angelescreated? (3)What is thebiggestdifference sushiis prepared intwo countries?(8)What dopeople oftenthink "sushi"means? (2)Make asentence with“recommend”.What are thethings sushiisaccompaniedby? (5)Is Americansushi the sameas Japanesesushi? Why orwhy not?(Explain) (3)Make asentencewith“border”.Whathappens tofood when itcrossesborders? (1)Where didsushi firststarted andwhere did itbecomepopular? (2)Whatingredient thisJapanese chefreplaced tunawith? (3)Make asentencewith“ingredient”.What doconveyorbelts do insushi bars?(4)What is somethingthat bothAmerican andJapaneserestaurants use insome sushi bars?(4)In what wayssushi is eatendifferently intwo countries?(7)What isactually themainingredient insushi? (2)Make asentence with“accompanied”.In what yearsushi becameespeciallypopular in theUS? (3)

WIT 3 Unit 5 Reading 1 - Sushi Crosses the Pacific - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Make a sentence with “stir”.
  2. Do Japanese in Japan nowadays eat American style sushi? (9)
  3. In what ways sushi is the same in two countries? (6)
  4. How is the sushi rice seasoned? (5)
  5. What is the Japanese spicy paste for sushi called? (5)
  6. The term sushi refers to what? (2)
  7. Can you eat other countries' food in your country? What are the examples? (1)
  8. What was the famous dish a Japanese chef in Little Tokyo, Los Angeles created? (3)
  9. What is the biggest difference sushi is prepared in two countries? (8)
  10. What do people often think "sushi" means? (2)
  11. Make a sentence with “recommend”.
  12. What are the things sushi is accompanied by? (5)
  13. Is American sushi the same as Japanese sushi? Why or why not? (Explain) (3)
  14. Make a sentence with “border”.
  15. What happens to food when it crosses borders? (1)
  16. Where did sushi first started and where did it become popular? (2)
  17. What ingredient this Japanese chef replaced tuna with? (3)
  18. Make a sentence with “ingredient”.
  19. What do conveyor belts do in sushi bars? (4)
  20. What is something that both American and Japanese restaurants use in some sushi bars? (4)
  21. In what ways sushi is eaten differently in two countries? (7)
  22. What is actually the main ingredient in sushi? (2)
  23. Make a sentence with “accompanied”.
  24. In what year sushi became especially popular in the US? (3)