Take custom cake order ($200 or more) Make Ganache` Cut/Fill all cakes for case Take custom cake order ($125 or more) Make cake batters for the week Make Swiss Buttercream Cut out fondant tags Bake and assemble Rainbow Cake Sheets Deep clean ovens (with degreaser!) Make Icebox dough Cut out Linzer cookies Organize Walk-in Cooler Make Linzer Cookie Dough Make Custard Have cases ready by 10:00 am Take custom cake order ($200 or more) Take a custom cake order ($125 or more) Make Fudge Icing Dip week's worth of Cannolis in Top Kote Organize Freezer Have cases ready by 10:00 am Make the caramel for caramel eclairs Bake and cut 3" round vanilla / chocolate Cut out Icebox Dough Take custom cake order ($200 or more) Make Ganache` Cut/Fill all cakes for case Take custom cake order ($125 or more) Make cake batters for the week Make Swiss Buttercream Cut out fondant tags Bake and assemble Rainbow Cake Sheets Deep clean ovens (with degreaser!) Make Icebox dough Cut out Linzer cookies Organize Walk-in Cooler Make Linzer Cookie Dough Make Custard Have cases ready by 10:00 am Take custom cake order ($200 or more) Take a custom cake order ($125 or more) Make Fudge Icing Dip week's worth of Cannolis in Top Kote Organize Freezer Have cases ready by 10:00 am Make the caramel for caramel eclairs Bake and cut 3" round vanilla / chocolate Cut out Icebox Dough
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Take custom cake order ($200 or more)
Make Ganache`
Cut/Fill all cakes for case
Take custom cake order ($125 or more)
Make cake batters for the week
Make Swiss Buttercream
Cut out fondant tags
Bake and assemble Rainbow Cake Sheets
Deep clean ovens
(with degreaser!)
Make Icebox dough
Cut out Linzer cookies
Organize Walk-in Cooler
Make Linzer Cookie Dough
Make Custard
Have cases ready by 10:00 am
Take custom cake order ($200 or more)
Take a custom cake order ($125 or more)
Make Fudge Icing
Dip week's worth of Cannolis in Top Kote
Organize Freezer
Have cases ready by 10:00 am
Make the caramel for caramel eclairs
Bake and cut 3" round vanilla / chocolate
Cut out Icebox Dough