OrganizeFreezerMakeLinzerCookieDoughMake thecaramel forcarameleclairsMakeIceboxdoughCut outLinzercookiesDispenseCakeBattersand BakeMakeCustardTake customcake order($200 ormore)Cut outfondanttagsTake customcake order($200 ormore)Make SwissButtercreamMakeFudgeIcingDip week'sworth ofCannolis inTop KoteAssembleRainbowCakeSheetsMakecakebattersShape andfill PecanWedges forthe weekOrganizeWalk-inCoolerTake acustom cakeorder ($125or more)MakeWhite /ChocolateFlatCut outIceboxDoughMakeGanacheHavecasesready by10:00 amDeep cleanovens(withdegreaser!)Fill allBackupcakes forcaseOrganizeFreezerMakeLinzerCookieDoughMake thecaramel forcarameleclairsMakeIceboxdoughCut outLinzercookiesDispenseCakeBattersand BakeMakeCustardTake customcake order($200 ormore)Cut outfondanttagsTake customcake order($200 ormore)Make SwissButtercreamMakeFudgeIcingDip week'sworth ofCannolis inTop KoteAssembleRainbowCakeSheetsMakecakebattersShape andfill PecanWedges forthe weekOrganizeWalk-inCoolerTake acustom cakeorder ($125or more)MakeWhite /ChocolateFlatCut outIceboxDoughMakeGanacheHavecasesready by10:00 amDeep cleanovens(withdegreaser!)Fill allBackupcakes forcase

Baker Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Organize Freezer
  2. Make Linzer Cookie Dough
  3. Make the caramel for caramel eclairs
  4. Make Icebox dough
  5. Cut out Linzer cookies
  6. Dispense Cake Batters and Bake
  7. Make Custard
  8. Take custom cake order ($200 or more)
  9. Cut out fondant tags
  10. Take custom cake order ($200 or more)
  11. Make Swiss Buttercream
  12. Make Fudge Icing
  13. Dip week's worth of Cannolis in Top Kote
  14. Assemble Rainbow Cake Sheets
  15. Make cake batters
  16. Shape and fill Pecan Wedges for the week
  17. Organize Walk-in Cooler
  18. Take a custom cake order ($125 or more)
  19. Make White / Chocolate Flat
  20. Cut out Icebox Dough
  21. Make Ganache
  22. Have cases ready by 10:00 am
  23. Deep clean ovens (with degreaser!)
  24. Fill all Backup cakes for case