EggsCross-contaminationmoisture165degreesTrueFalseRoomtemperature4monthsThawingSoap andwarmwaterEvery30minutesBreadMicrowave,oven or onthe stovetop3-4daysYogurtcountertops, kitchenutensils anddishes1-2weeksClean,cook, thaw,separate &chill.Throwit out!MilkSeparateFoodsafety andstorage2hoursCarrotsEggsCross-contaminationmoisture165degreesTrueFalseRoomtemperature4monthsThawingSoap andwarmwaterEvery30minutesBreadMicrowave,oven or onthe stovetop3-4daysYogurtcountertops, kitchenutensils anddishes1-2weeksClean,cook, thaw,separate &chill.Throwit out!MilkSeparateFoodsafety andstorage2hoursCarrots

Food Safety and Storage Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Eggs
  2. Cross-contamination
  3. moisture
  4. 165 degrees
  5. True
  6. False
  7. Room temperature
  8. 4 months
  9. Thawing
  10. Soap and warm water
  11. Every 30 minutes
  12. Bread
  13. Microwave, oven or on the stove top
  14. 3-4 days
  15. Yogurt
  16. counter tops, kitchen utensils and dishes
  17. 1-2 weeks
  18. Clean, cook, thaw, separate & chill.
  19. Throw it out!
  20. Milk
  21. Separate
  22. Food safety and storage
  23. 2 hours
  24. Carrots