2hoursCountertops, kitchenutensils anddishesFalseYogurtEvery30minutesMicrowave,oven or onthe stovetopThrowit out!CrosscontaminationEggsClean,cook, thaw,separateand chill4monthsSeparateRoomtemperatureMoistureSoap andwarmwaterTrueThawing1-2weeksCarrotsFoodSafetyandStorage165degreesMilkBread3-4days2hoursCountertops, kitchenutensils anddishesFalseYogurtEvery30minutesMicrowave,oven or onthe stovetopThrowit out!CrosscontaminationEggsClean,cook, thaw,separateand chill4monthsSeparateRoomtemperatureMoistureSoap andwarmwaterTrueThawing1-2weeksCarrotsFoodSafetyandStorage165degreesMilkBread3-4days

Food Safety and Storage Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 2 hours
  2. Counter tops, kitchen utensils and dishes
  3. False
  4. Yogurt
  5. Every 30 minutes
  6. Microwave, oven or on the stove top
  7. Throw it out!
  8. Cross contamination
  9. Eggs
  10. Clean, cook, thaw, separate and chill
  11. 4 months
  12. Separate
  13. Room temperature
  14. Moisture
  15. Soap and warm water
  16. True
  17. Thawing
  18. 1-2 weeks
  19. Carrots
  20. Food Safety and Storage
  21. 165 degrees
  22. Milk
  23. Bread
  24. 3-4 days