Thawing165degreesMilkEvery30minutesFoodSafetyandStorage4monthsClean,cook, thaw,separateand chillMoistureSoap andwarmwaterYogurt2hours1-2weeksRoomtemperatureThrowit out!FalseEggsCarrotsCountertops, kitchenutensils anddishesBreadCrosscontaminationMicrowave,oven or onthe stovetopTrueSeparate3-4daysThawing165degreesMilkEvery30minutesFoodSafetyandStorage4monthsClean,cook, thaw,separateand chillMoistureSoap andwarmwaterYogurt2hours1-2weeksRoomtemperatureThrowit out!FalseEggsCarrotsCountertops, kitchenutensils anddishesBreadCrosscontaminationMicrowave,oven or onthe stovetopTrueSeparate3-4days

Food Safety and Storage Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Thawing
  2. 165 degrees
  3. Milk
  4. Every 30 minutes
  5. Food Safety and Storage
  6. 4 months
  7. Clean, cook, thaw, separate and chill
  8. Moisture
  9. Soap and warm water
  10. Yogurt
  11. 2 hours
  12. 1-2 weeks
  13. Room temperature
  14. Throw it out!
  15. False
  16. Eggs
  17. Carrots
  18. Counter tops, kitchen utensils and dishes
  19. Bread
  20. Cross contamination
  21. Microwave, oven or on the stove top
  22. True
  23. Separate
  24. 3-4 days