Steamedfish(粤式蒸鱼White cutchicken –Bai qie JiBeijingduck (北京烤鸭 Běijīng kǎo yā)Slow-boiledsoup (老火lǎohuǒtāng)FishSkinSalad饭/zhuāfàn爆肚bào dǔbig platechicken(大盘鸡dàpánjī)CheongFenChongqingMalaChicken辣子鸡Steamedfish(粤式蒸鱼White cutchicken –Bai qie JiBeijingduck (北京烤鸭 Běijīng kǎo yā)Slow-boiledsoup (老火lǎohuǒtāng)FishSkinSalad饭/zhuāfàn爆肚bào dǔbig platechicken(大盘鸡dàpánjī)CheongFenChongqingMalaChicken辣子鸡

Chinese Cuisine - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Steamed fish(粤式蒸鱼
  2. White cut chicken – Bai qie Ji
  3. Beijing duck (北京烤鸭 Běi jīng kǎo yā)
  4. Slow-boiled soup (老火汤 lǎohuǒtāng)
  5. Fish Skin Salad
  6. 抓饭/zhuā fàn
  7. 爆肚 bào dǔ
  8. big plate chicken(大盘鸡 dàpánjī)
  9. Cheong Fen
  10. Chongqing Mala Chicken 辣子鸡