3 Fried Icecream 2 Omakase 1 glass of each house white wine Banana Bread Pudding 3 protein add- ons (salmon, chicken, rib eye, shrimp, tofu) 5 orders Rock Shrimp $50+ bottle of wine/sake sesame tuna Sell 15 draft beers 1 to-go item 1 of each of the rotating drafts 3 compliment cards 5 hot teas sell at least 1 of each signature cocktails average over $50 per guest at any 1 table. 1 dessert cocktaikl 2 Bowls miso soup (or 5 cups) 1 Oysters Sell at least 10 cocktails 1 glass of each house red wine 5 signature rolls 10 pieces a la carte sushi 20 sushi rolls (any kind) Cash out with no comps cappucino 1 tip over 30% Pad thai Chicken 5 a la carte sides 5 seaweed salads 5 mochi 5 Salads 5 cans Sapporro sell any 12 desserts 15 draft beers 15 edamame 4 bottles Pellegrino sell a dessert to every person at a table 10 bottles of beer $1,500 or more in sales (PM only) 4 dessert specials Entree Special 1 bottle of house wine special roll chikuzen ni Blue fin tuna lover 2 poke bowls 2 carafes warm sake Teikoku Sashimi 5 Shirley Temples total of 10 scoops of sorbet or gelato Crab basil fried rice Flight of sake 5 Chicken lettuce wraps TWO $55 or ONE $85 combo 5 kirin drafts 7 hot rocks 1 tobanyaki sell any 20 appetizers sub brown rice 5 times 3 Fried Icecream 2 Omakase 1 glass of each house white wine Banana Bread Pudding 3 protein add- ons (salmon, chicken, rib eye, shrimp, tofu) 5 orders Rock Shrimp $50+ bottle of wine/sake sesame tuna Sell 15 draft beers 1 to-go item 1 of each of the rotating drafts 3 compliment cards 5 hot teas sell at least 1 of each signature cocktails average over $50 per guest at any 1 table. 1 dessert cocktaikl 2 Bowls miso soup (or 5 cups) 1 Oysters Sell at least 10 cocktails 1 glass of each house red wine 5 signature rolls 10 pieces a la carte sushi 20 sushi rolls (any kind) Cash out with no comps cappucino 1 tip over 30% Pad thai Chicken 5 a la carte sides 5 seaweed salads 5 mochi 5 Salads 5 cans Sapporro sell any 12 desserts 15 draft beers 15 edamame 4 bottles Pellegrino sell a dessert to every person at a table 10 bottles of beer $1,500 or more in sales (PM only) 4 dessert specials Entree Special 1 bottle of house wine special roll chikuzen ni Blue fin tuna lover 2 poke bowls 2 carafes warm sake Teikoku Sashimi 5 Shirley Temples total of 10 scoops of sorbet or gelato Crab basil fried rice Flight of sake 5 Chicken lettuce wraps TWO $55 or ONE $85 combo 5 kirin drafts 7 hot rocks 1 tobanyaki sell any 20 appetizers sub brown rice 5 times
(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
I-3 Fried Icecream
G-2 Omakase
O-1 glass of each house white wine
B-Banana Bread Pudding
I-3 protein add-ons (salmon, chicken, rib eye, shrimp, tofu)
O-5 orders Rock Shrimp
G-$50+
bottle of wine/sake
G-sesame tuna
B-Sell 15 draft beers
N-1 to-go item
G-1 of each of the rotating drafts
G-3 compliment cards
O-5 hot teas
N-sell at least 1 of each signature cocktails
O-average over $50 per guest at any 1 table.
I-1 dessert cocktaikl
I-2 Bowls miso soup
(or 5 cups)
G-1 Oysters
O-Sell at least 10 cocktails
G-1 glass of each house red wine
O-5 signature rolls
B-10 pieces a la carte sushi
I-20 sushi rolls (any kind)
I-Cash out with no comps
O-cappucino
B-1 tip over 30%
I-Pad thai Chicken
N-5 a la carte sides
I-5 seaweed salads
B-5 mochi
O-5 Salads
I-5 cans Sapporro
I-sell any 12 desserts
N-15 draft beers
G-15 edamame
B-4 bottles Pellegrino
G-sell a dessert to every person at a table
B-10 bottles of beer
G-$1,500 or more in sales
(PM only)
G-4 dessert specials
B-Entree Special
N-1 bottle of house wine
N-special roll
B-chikuzen ni
I-Blue fin tuna lover
O-2 poke bowls
B-2 carafes warm sake
N-Teikoku Sashimi
N-5 Shirley Temples
I-total of 10 scoops of sorbet or gelato
N-Crab basil fried rice
B-Flight of sake
B-5 Chicken lettuce wraps
G-TWO
$55 or ONE $85
combo
O-5 kirin drafts
O-7 hot rocks
O-1 tobanyaki
N-sell any 20 appetizers
N-sub brown rice 5 times