(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
4 hours
110 degrees F
100 degrees F
Dairy, Eggs, Fish,Shellfish Wheat, Soy, Peanuts, Tree nut
gnaw marks, shiny black dropping, nests
air dry
7 seconds
ready to eat foods
thaw in a cooler, under running water, microwave, cooking
improper food handling
41-135 degrees F
Scrape, Wash, Rinse, Sanitize
wash hands
Right when food is received & before food is served
right before serving
50-100 ppm
black pepper droppings, brown casings
Mold/Rot, Water stains, bulging/dented cans, incorrect temperature
