(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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thaw in a cooler, under running water, microwave, cooking
Right when food is received & before food is served
cover with a bandage and single use glove
black pepper droppings, brown casings
clean clothing, hair net, no jewelry, clean nails
50-100 ppm
air dry
100 degrees F
improper food handling
Scrape, Wash, Rinse, Sanitize
wash hands
41-135 degrees F
7 seconds
20 seconds
Free!
110 degrees F
not washing your hands
ready to eat foods
6 hours
Dairy, Eggs, Fish,Shellfish Wheat, Soy, Peanuts, Tree nut
6 inches
gnaw marks, shiny black dropping, nests
right before serving
4 hours
Mold/Rot, Water stains, bulging/dented cans, incorrect temperature
