(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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black pepper droppings, brown casings
20 seconds
Right when food is received & before food is served
wash hands
4 hours
50-100 ppm
7 seconds
Scrape, Wash, Rinse, Sanitize
right before serving
air dry
cover with a bandage and single use glove
100 degrees F
Free!
6 inches
Dairy, Eggs, Fish,Shellfish Wheat, Soy, Peanuts, Tree nut
110 degrees F
not washing your hands
ready to eat foods
6 hours
41-135 degrees F
improper food handling
gnaw marks, shiny black dropping, nests
clean clothing, hair net, no jewelry, clean nails
Mold/Rot, Water stains, bulging/dented cans, incorrect temperature
thaw in a cooler, under running water, microwave, cooking