AvulsionGeneralsafetyaudit165ChemicalPPEClassKPhysicalBacteria2nddegreeburnFIFO0HepAFattom1454 minsOshaPuncture1stdegreeburn155TDZHACCP1354114515secsMInimuminternaltemp.AvulsionGeneralsafetyaudit165ChemicalPPEClassKPhysicalBacteria2nddegreeburnFIFO0HepAFattom1454 minsOshaPuncture1stdegreeburn155TDZHACCP1354114515secsMInimuminternaltemp.

Food and Work Place Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Avulsion
  2. General safety audit
  3. 165
  4. Chemical
  5. PPE
  6. Class K
  7. Physical
  8. Bacteria
  9. 2nd degree burn
  10. FIFO
  11. 0
  12. Hep A
  13. Fattom
  14. 145 4 mins
  15. Osha
  16. Puncture
  17. 1st degree burn
  18. 155
  19. TDZ
  20. HACCP
  21. 135
  22. 41
  23. 145 15 secs
  24. MInimum internal temp.