Puncture155GeneralsafetyauditAvulsionFIFO0PhysicalFattomTDZChemical2nddegreeburnClassKBacteriaHACCPOshaHepA1454 mins165MInimuminternaltemp.1stdegreeburn14515secs41PPE135Puncture155GeneralsafetyauditAvulsionFIFO0PhysicalFattomTDZChemical2nddegreeburnClassKBacteriaHACCPOshaHepA1454 mins165MInimuminternaltemp.1stdegreeburn14515secs41PPE135

Food and Work Place Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Puncture
  2. 155
  3. General safety audit
  4. Avulsion
  5. FIFO
  6. 0
  7. Physical
  8. Fattom
  9. TDZ
  10. Chemical
  11. 2nd degree burn
  12. Class K
  13. Bacteria
  14. HACCP
  15. Osha
  16. Hep A
  17. 145 4 mins
  18. 165
  19. MInimum internal temp.
  20. 1st degree burn
  21. 145 15 secs
  22. 41
  23. PPE
  24. 135