Chef'sCoatFoodpreperation15SecondsFIFOPasteurizeShockHoldingPerishableMinimumInternalTempCalibrateRecordKeepingSystemProtectiveClothingDisposalPointCriticalControlPointRecycleHACCPShucked110DegreesHygieneFlow ofFoodHeimlichManeuverCPRShelfLifeHandSanitizerParasiteProcessingReceivingStorageHairRestraintChef'sCoatFoodpreperation15SecondsFIFOPasteurizeShockHoldingPerishableMinimumInternalTempCalibrateRecordKeepingSystemProtectiveClothingDisposalPointCriticalControlPointRecycleHACCPShucked110DegreesHygieneFlow ofFoodHeimlichManeuverCPRShelfLifeHandSanitizerParasiteProcessingReceivingStorageHairRestraint

HACCP Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
  1. Chef's Coat
  2. Food preperation
  3. 15 Seconds
  4. FIFO
  5. Pasteurize
  6. Shock
  7. Holding
  8. Perishable
  9. Minimum Internal Temp
  10. Calibrate
  11. Record Keeping System
  12. Protective Clothing
  13. Disposal Point
  14. Critical Control Point
  15. Recycle
  16. HACCP
  17. Shucked
  18. 110 Degrees
  19. Hygiene
  20. Flow of Food
  21. Heimlich Maneuver
  22. CPR
  23. Shelf Life
  24. Hand Sanitizer
  25. Parasite
  26. Processing
  27. Receiving
  28. Storage
  29. Hair Restraint