STIRFRYBASTECREAMSTIRGARNISHMOISTCOOKINGMETHODSSAUTESTEAMPANFRYMEDIUMDICELARGEDICEJULIENNECHOPBOILMARINATECOREBREADROASTCOMBOCOOKINGMETHODSFOLDINMINCEBAKEDRYCOOKINGMETHODSBBQSTIRFRYBASTECREAMSTIRGARNISHMOISTCOOKINGMETHODSSAUTESTEAMPANFRYMEDIUMDICELARGEDICEJULIENNECHOPBOILMARINATECOREBREADROASTCOMBOCOOKINGMETHODSFOLDINMINCEBAKEDRYCOOKINGMETHODSBBQ

COOKING TERMS - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. STIR FRY
  2. BASTE
  3. CREAM
  4. STIR
  5. GARNISH
  6. MOIST COOKING METHODS
  7. SAUTE
  8. STEAM
  9. PAN FRY
  10. MEDIUM DICE
  11. LARGE DICE
  12. JULIENNE
  13. CHOP
  14. BOIL
  15. MARINATE
  16. CORE
  17. BREAD
  18. ROAST
  19. COMBO COOKING METHODS
  20. FOLD IN
  21. MINCE
  22. BAKE
  23. DRY COOKING METHODS
  24. BBQ