FoodregimetheoryThe shift from thereliance on naturalprocesses for farmingto industrial processesthat rely on inputs(pesticideuse,syntheticfertilizers,complexmachinery)Urban and rural areaswhere people lackaccess to affordablefresh and nutritiousfoods,such as fruitsand vegetablesWhen peopledo not haveaccess tosufficient foodgeneticmodification"theinvisiblemouth"LULUs(Locallyunwantedland uses)The most commonstrategy of food andenvironmentalmovementorganizations.Production can bemade sustainablethrough purchasingpractices"accumulationbydispossession"when a fewfirms control aparticularsector or stageof productionfuel derived fromagricultural cropsthat are oftenpromoted as agreen alternativeglobalization,corporatization,andindustrializationPoliticalconsumerism"obesity-hungerparadox"corporatizationof food andagricultureEfforts to increaseproductivity have ledto the use ofsynthetic inputs andincreasingdependence onthemwhen a firm or set offirms controlsmultiple stages ofproduction (inputs,production, andprocessing)a measurement ofhow muchresourcespeople's diet useand the amount ofpollution itproduces"superweeds"and"superpests"Includes the right to useand manage lands,water, seeds,livestock,and biodiversity to therights to know how foodis produced by whomand whereAlternativefood andagriculture"factorygirls""foodfromnowhere"ImplicithungerFoodregimetheoryThe shift from thereliance on naturalprocesses for farmingto industrial processesthat rely on inputs(pesticideuse,syntheticfertilizers,complexmachinery)Urban and rural areaswhere people lackaccess to affordablefresh and nutritiousfoods,such as fruitsand vegetablesWhen peopledo not haveaccess tosufficient foodgeneticmodification"theinvisiblemouth"LULUs(Locallyunwantedland uses)The most commonstrategy of food andenvironmentalmovementorganizations.Production can bemade sustainablethrough purchasingpractices"accumulationbydispossession"when a fewfirms control aparticularsector or stageof productionfuel derived fromagricultural cropsthat are oftenpromoted as agreen alternativeglobalization,corporatization,andindustrializationPoliticalconsumerism"obesity-hungerparadox"corporatizationof food andagricultureEfforts to increaseproductivity have ledto the use ofsynthetic inputs andincreasingdependence onthemwhen a firm or set offirms controlsmultiple stages ofproduction (inputs,production, andprocessing)a measurement ofhow muchresourcespeople's diet useand the amount ofpollution itproduces"superweeds"and"superpests"Includes the right to useand manage lands,water, seeds,livestock,and biodiversity to therights to know how foodis produced by whomand whereAlternativefood andagriculture"factorygirls""foodfromnowhere"Implicithunger

Producing and Consuming Food - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Food regime theory
  2. The shift from the reliance on natural processes for farming to industrial processes that rely on inputs (pesticide use,synthetic fertilizers,complex machinery)
  3. Urban and rural areas where people lack access to affordable fresh and nutritious foods,such as fruits and vegetables
  4. When people do not have access to sufficient food
  5. genetic modification
  6. "the invisible mouth"
  7. LULUs (Locally unwanted land uses)
  8. The most common strategy of food and environmental movement organizations. Production can be made sustainable through purchasing practices
  9. "accumulation by dispossession"
  10. when a few firms control a particular sector or stage of production
  11. fuel derived from agricultural crops that are often promoted as a green alternative
  12. globalization, corporatization, and industrialization
  13. Political consumerism
  14. "obesity-hunger paradox"
  15. corporatization of food and agriculture
  16. Efforts to increase productivity have led to the use of synthetic inputs and increasing dependence on them
  17. when a firm or set of firms controls multiple stages of production (inputs, production, and processing)
  18. a measurement of how much resources people's diet use and the amount of pollution it produces
  19. "superweeds" and "superpests"
  20. Includes the right to use and manage lands, water, seeds,livestock, and biodiversity to the rights to know how food is produced by whom and where
  21. Alternative food and agriculture
  22. "factory girls"
  23. "food from nowhere"
  24. Implicit hunger