segregatevirusTCSfoodphysicalFDAhistamineFoodCodeFATTOMALERTE.ColichemicalfoodborneillnessbiologicalSalmonellaTyphiShigellacrosscontactHigh RiskPopulationsAt hireandongoingcrosscontaminationallergysymptomsFoodCodeFecal-oralrouteTime-temperatureabusefoodallergenoutbreakUSDAdangerzoneCDCparasitesegregatevirusTCSfoodphysicalFDAhistamineFoodCodeFATTOMALERTE.ColichemicalfoodborneillnessbiologicalSalmonellaTyphiShigellacrosscontactHigh RiskPopulationsAt hireandongoingcrosscontaminationallergysymptomsFoodCodeFecal-oralrouteTime-temperatureabusefoodallergenoutbreakUSDAdangerzoneCDCparasite

SS Chapters 1/2 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. segregate
  2. virus
  3. TCS food
  4. physical
  5. FDA
  6. histamine
  7. Food Code
  8. FAT TOM
  9. ALERT
  10. E. Coli
  11. chemical
  12. food borne illness
  13. biological
  14. Salmonella Typhi
  15. Shigella
  16. cross contact
  17. High Risk Populations
  18. At hire and ongoing
  19. cross contamination
  20. allergy symptoms
  21. Food Code
  22. Fecal-oral route
  23. Time-temperature abuse
  24. food allergen
  25. outbreak
  26. USDA
  27. danger zone
  28. CDC
  29. parasite