crosscontactFecal-oralrouteFATTOMTCSfoodCDCparasiteFDAfoodallergenTime-temperatureabuseE.ColibiologicalAt hireandongoinghistaminevirusUSDAALERTHigh RiskPopulationsFoodCodephysicalfoodborneillnesscrosscontaminationSalmonellaTyphidangerzoneoutbreakchemicalallergysymptomsFoodCodesegregateShigellacrosscontactFecal-oralrouteFATTOMTCSfoodCDCparasiteFDAfoodallergenTime-temperatureabuseE.ColibiologicalAt hireandongoinghistaminevirusUSDAALERTHigh RiskPopulationsFoodCodephysicalfoodborneillnesscrosscontaminationSalmonellaTyphidangerzoneoutbreakchemicalallergysymptomsFoodCodesegregateShigella

SS Chapters 1/2 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. cross contact
  2. Fecal-oral route
  3. FAT TOM
  4. TCS food
  5. CDC
  6. parasite
  7. FDA
  8. food allergen
  9. Time-temperature abuse
  10. E. Coli
  11. biological
  12. At hire and ongoing
  13. histamine
  14. virus
  15. USDA
  16. ALERT
  17. High Risk Populations
  18. Food Code
  19. physical
  20. food borne illness
  21. cross contamination
  22. Salmonella Typhi
  23. danger zone
  24. outbreak
  25. chemical
  26. allergy symptoms
  27. Food Code
  28. segregate
  29. Shigella