chemicallocalregulatoryauthorityCDCcontrol timeandtemperatureshigellabiologicalsegregateALERTseafoodFDAUSDAE.ColiSalmonellaoutbreakallergysymptomsreadyto eatfoodat hireandongoinglocalregulatoryauthorityapprovedreputablesupplierdangerzoneViruspoorpersonalhygieneTCSfoodfungichemicallocalregulatoryauthorityCDCcontrol timeandtemperatureshigellabiologicalsegregateALERTseafoodFDAUSDAE.ColiSalmonellaoutbreakallergysymptomsreadyto eatfoodat hireandongoinglocalregulatoryauthorityapprovedreputablesupplierdangerzoneViruspoorpersonalhygieneTCSfoodfungi

ServSafe Chapters 1-2 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. chemical
  2. local regulatory authority
  3. CDC
  4. control time and temperature
  5. shigella
  6. biological
  7. segregate
  8. ALERT
  9. seafood
  10. FDA
  11. USDA
  12. E.Coli
  13. Salmonella
  14. outbreak
  15. allergy symptoms
  16. ready to eat food
  17. at hire and ongoing
  18. local regulatory authority
  19. approved reputable supplier
  20. danger zone
  21. Virus
  22. poor personal hygiene
  23. TCS food
  24. fungi