E-ClubUpsell 2veggieson a PizzaMexicanHotChocolateGluten-FreeDessertShortRibChiliRoyal HotChocolateUp-sell aside saladw/ a pizzaSell 2DessertsAsiagoChicken2 TavernChips(Not HH)2 Bowlsof SoupProsciuttoBrushcetta1 Bottleof Wine2 SkilletCookies4 HotCoffees orHot TeasSell acrepe!CapreseChickenSandwichE-ClubSell 2AppetizersUpsell 2proteinson a Pizza2CalamariApps (NotHH)E-ClubShrimp& CrabPasta2 CraftCocktailsUp-sell aside saladw/ a pizzaE-ClubHawaiianSteakEntreeMimosaGuestcomplimentto ManagerE-ClubUpsell 2veggieson a PizzaMexicanHotChocolateGluten-FreeDessertShortRibChiliRoyal HotChocolateUp-sell aside saladw/ a pizzaSell 2DessertsAsiagoChicken2 TavernChips(Not HH)2 Bowlsof SoupProsciuttoBrushcetta1 Bottleof Wine2 SkilletCookies4 HotCoffees orHot TeasSell acrepe!CapreseChickenSandwichE-ClubSell 2AppetizersUpsell 2proteinson a Pizza2CalamariApps (NotHH)E-ClubShrimp& CrabPasta2 CraftCocktailsUp-sell aside saladw/ a pizzaE-ClubHawaiianSteakEntreeMimosaGuestcomplimentto Manager

Baker's Crust Thursday 01/31/19 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. E-Club
  2. Upsell 2 veggies on a Pizza
  3. Mexican Hot Chocolate
  4. Gluten-Free Dessert
  5. Short Rib Chili
  6. Royal Hot Chocolate
  7. Up-sell a side salad w/ a pizza
  8. Sell 2 Desserts
  9. Asiago Chicken
  10. 2 Tavern Chips (Not HH)
  11. 2 Bowls of Soup
  12. Prosciutto Brushcetta
  13. 1 Bottle of Wine
  14. 2 Skillet Cookies
  15. 4 Hot Coffees or Hot Teas
  16. Sell a crepe!
  17. Caprese Chicken Sandwich
  18. E-Club
  19. Sell 2 Appetizers
  20. Upsell 2 proteins on a Pizza
  21. 2 Calamari Apps (Not HH)
  22. E-Club
  23. Shrimp & Crab Pasta
  24. 2 Craft Cocktails
  25. Up-sell a side salad w/ a pizza
  26. E-Club
  27. Hawaiian Steak Entree
  28. Mimosa
  29. Guest compliment to Manager