greasecreampintpt.ounceoz.sautegallongal.quartqt.boilmarinatebakepureeteaspoontsp.ttablespoontbsp.Tdryingredientsflourdozendoz.poundlbbeverageseasoncupc.preheatbrownsimmerbeatgreasecreampintpt.ounceoz.sautegallongal.quartqt.boilmarinatebakepureeteaspoontsp.ttablespoontbsp.Tdryingredientsflourdozendoz.poundlbbeverageseasoncupc.preheatbrownsimmerbeat

Menu/Recipe Vocabulary - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. grease
  2. cream
  3. pint pt.
  4. ounce oz.
  5. saute
  6. gallon gal.
  7. quart qt.
  8. boil
  9. marinate
  10. bake
  11. puree
  12. teaspoon tsp. t
  13. tablespoon tbsp. T
  14. dry ingredients
  15. flour
  16. dozen doz.
  17. pound lb
  18. beverage
  19. season
  20. cup c.
  21. preheat
  22. brown
  23. simmer
  24. beat