pintpt.gallongal.greaseflourbaketeaspoontsp.tdryingredientsounceoz.preheatbrownquartqt.poundlbbeveragedozendoz.pureetablespoontbsp.Tsautebeatboilcupc.seasonsimmercreammarinatepintpt.gallongal.greaseflourbaketeaspoontsp.tdryingredientsounceoz.preheatbrownquartqt.poundlbbeveragedozendoz.pureetablespoontbsp.Tsautebeatboilcupc.seasonsimmercreammarinate

Menu/Recipe Vocabulary - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. pint pt.
  2. gallon gal.
  3. grease
  4. flour
  5. bake
  6. teaspoon tsp. t
  7. dry ingredients
  8. ounce oz.
  9. preheat
  10. brown
  11. quart qt.
  12. pound lb
  13. beverage
  14. dozen doz.
  15. puree
  16. tablespoon tbsp. T
  17. saute
  18. beat
  19. boil
  20. cup c.
  21. season
  22. simmer
  23. cream
  24. marinate