foodsafetykitchenaccidentsfoodallergen:peanutsfoodallergen:fishCutsfoodallergen:soycleancontaminationbarehandcontactfoodallergen:wheathazardfoodcontactsurfacesingleuseglovesfoodallergenPersonalhygieneChemicalpoisoningsanitizefoodborneillnessfoodallergen:milkBurnsfoodallergen:shellfishTCSfirstaidexcludetemperaturedangerzonefoodborneillnessoutbreakfoodintolerancefoodallergen:eggsFallsFATTOMrestrictcontacttimehandsanitizerscrosscontaminationpreventionhandcontactsurfacefoodallergen:tree nutsfoodsafetykitchenaccidentsfoodallergen:peanutsfoodallergen:fishCutsfoodallergen:soycleancontaminationbarehandcontactfoodallergen:wheathazardfoodcontactsurfacesingleuseglovesfoodallergenPersonalhygieneChemicalpoisoningsanitizefoodborneillnessfoodallergen:milkBurnsfoodallergen:shellfishTCSfirstaidexcludetemperaturedangerzonefoodborneillnessoutbreakfoodintolerancefoodallergen:eggsFallsFATTOMrestrictcontacttimehandsanitizerscrosscontaminationpreventionhandcontactsurfacefoodallergen:tree nuts

Food Safety & Kitchen Hazard Review - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. food safety
  2. kitchen accidents
  3. food allergen: peanuts
  4. food allergen: fish
  5. Cuts
  6. food allergen: soy
  7. clean
  8. contamination
  9. bare hand contact
  10. food allergen: wheat
  11. hazard
  12. food contact surface
  13. single use gloves
  14. food allergen
  15. Personal hygiene
  16. Chemical poisoning
  17. sanitize
  18. food borne illness
  19. food allergen: milk
  20. Burns
  21. food allergen: shellfish
  22. TCS
  23. first aid
  24. exclude
  25. temperature danger zone
  26. food borne illness outbreak
  27. food intolerance
  28. food allergen: eggs
  29. Falls
  30. FAT TOM
  31. restrict
  32. contact time
  33. hand sanitizers
  34. cross contamination
  35. prevention
  36. hand contact surface
  37. food allergen: tree nuts