FullNameDateSignatureLunchFruitDaily3-5yearsLeftover/recycledfoodMeasurableAmount2yearsMilkInfantfoodrecordMenusServingsizeMeasurementContractingEntityOnelineGroceryStoreGrainsFoodItemUsedQuantitypreparedMeat/meatalternativeCycleMenusNameof ChildWeeklySubstitutionsReceiptsAugustSnackDaily mealproductionrecordSite#CerealMonthlyNon-programadultsToddlerBreakfastWholewheatgrains1yearAttendanceRecordRequiredFoodComponentFamilyStyleMealsMealDescriptionPortionsizeVegetableAll yearroundNoWhiteout!DailyMealcountInfantProgramstaffFullNameDateSignatureLunchFruitDaily3-5yearsLeftover/recycledfoodMeasurableAmount2yearsMilkInfantfoodrecordMenusServingsizeMeasurementContractingEntityOnelineGroceryStoreGrainsFoodItemUsedQuantitypreparedMeat/meatalternativeCycleMenusNameof ChildWeeklySubstitutionsReceiptsAugustSnackDaily mealproductionrecordSite#CerealMonthlyNon-programadultsToddlerBreakfastWholewheatgrains1yearAttendanceRecordRequiredFoodComponentFamilyStyleMealsMealDescriptionPortionsizeVegetableAll yearroundNoWhiteout!DailyMealcountInfantProgramstaff

CACFP Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Full Name
  2. Date
  3. Signature
  4. Lunch
  5. Fruit
  6. Daily
  7. 3-5 years
  8. Leftover/ recycled food
  9. Measurable Amount
  10. 2 years
  11. Milk
  12. Infant food record
  13. Menus
  14. Serving size
  15. Measurement
  16. Contracting Entity
  17. One line
  18. Grocery Store
  19. Grains
  20. Food Item Used
  21. Quantity prepared
  22. Meat/ meat alternative
  23. Cycle Menus
  24. Name of Child
  25. Weekly
  26. Substitutions
  27. Receipts
  28. August
  29. Snack
  30. Daily meal production record
  31. Site #
  32. Cereal
  33. Monthly
  34. Non-program adults
  35. Toddler
  36. Breakfast
  37. Whole wheat grains
  38. 1 year
  39. Attendance Record
  40. Required Food Component
  41. Family Style Meals
  42. Meal Description
  43. Portion size
  44. Vegetable
  45. All year round
  46. No White out!
  47. Daily Meal count
  48. Infant
  49. Program staff