low-riskfoodbaselinefoodhandlerHygieneutensilplantbasepathogenFoodSafetycalibratebacteriaairdrycrosscontaminationrinseelderlyDenverBroncossterilziedocumentdangerzoneCCP41Flabeltemperatureabuseallergenssalmonellaairdryrecordfoodsafetycleantemperaturelogsantizeshelflifeparasitewashrecalllow-riskfoodbaselinefoodhandlerHygieneutensilplantbasepathogenFoodSafetycalibratebacteriaairdrycrosscontaminationrinseelderlyDenverBroncossterilziedocumentdangerzoneCCP41Flabeltemperatureabuseallergenssalmonellaairdryrecordfoodsafetycleantemperaturelogsantizeshelflifeparasitewashrecall

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. low-risk food
  2. baseline
  3. food handler
  4. Hygiene
  5. utensil
  6. plant base
  7. pathogen
  8. Food Safety
  9. calibrate
  10. bacteria
  11. air dry
  12. cross contamination
  13. rinse
  14. elderly
  15. Denver Broncos
  16. sterilzie
  17. document
  18. danger zone
  19. CCP
  20. 41F
  21. label
  22. temperature abuse
  23. allergens
  24. salmonella
  25. air dry
  26. record
  27. food safety
  28. clean
  29. temperature log
  30. santize
  31. shelf life
  32. parasite
  33. wash
  34. recall