Roots, stem,leaves arethe threemain parts ofthe plantHoney beescontribute mostto the growingof our fruits andvegetables(pollination)TFFJ growsaround 20,000pounds ofproduce at itsfarm per yearHunger canslow braindevelopmentin childrenFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersFood justice isthe right forcommunities togrow, sell andeat healthy food1 in every 6Americansare foodinsecureEating foods witha lot of fat and canincrease rates ofdiabetes, highblood sugar, andrisk of cancerTeens shouldget aminimum of60 min ofexercise a dayWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doHydroponicsusesdissolvedfertilizersinstead of soilAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantsThere are 700communityAnd urbanFarms in NYCLeafy greensgrow best inhydroponicsystemsFarmers’ marketsare a toolcommunities canuse to increasefood accessHunger makesit hard forchildren tofocus wellduring schoolThe “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily livesTrans-fatsare the mostunhealthytype of fatsNutrients,water, sunlightare the threethings a plantneeds to growTomatoesare not avegetable,they are afruitApple isthe statefruit ofNew YorkFemalefarmers work13 hours moreper week thanmale farmersAt athydroponicfarm yougrow foodwithout soil1.4 millionNew Yorkersface hungerevery yearWheat, rice,corn, bananasare the fourmain cropsgrown in the USWe grow 5different typesof lettuce atourTFFJ farmDiabetes,Headaches andHeart diseaseare all impactedby what you eatCorn productscan be foundin 3 out of 4grocery storesFats havethe mostcaloriesper gramRoots, stem,leaves arethe threemain parts ofthe plantHoney beescontribute mostto the growingof our fruits andvegetables(pollination)TFFJ growsaround 20,000pounds ofproduce at itsfarm per yearHunger canslow braindevelopmentin childrenFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersFood justice isthe right forcommunities togrow, sell andeat healthy food1 in every 6Americansare foodinsecureEating foods witha lot of fat and canincrease rates ofdiabetes, highblood sugar, andrisk of cancerTeens shouldget aminimum of60 min ofexercise a dayWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doHydroponicsusesdissolvedfertilizersinstead of soilAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantsThere are 700communityAnd urbanFarms in NYCLeafy greensgrow best inhydroponicsystemsFarmers’ marketsare a toolcommunities canuse to increasefood accessHunger makesit hard forchildren tofocus wellduring schoolThe “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily livesTrans-fatsare the mostunhealthytype of fatsNutrients,water, sunlightare the threethings a plantneeds to growTomatoesare not avegetable,they are afruitApple isthe statefruit ofNew YorkFemalefarmers work13 hours moreper week thanmale farmersAt athydroponicfarm yougrow foodwithout soil1.4 millionNew Yorkersface hungerevery yearWheat, rice,corn, bananasare the fourmain cropsgrown in the USWe grow 5different typesof lettuce atourTFFJ farmDiabetes,Headaches andHeart diseaseare all impactedby what you eatCorn productscan be foundin 3 out of 4grocery storesFats havethe mostcaloriesper gram

TFFJ Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Roots, stem, leaves are the three main parts of the plant
  2. Honey bees contribute most to the growing of our fruits and vegetables (pollination)
  3. TFFJ grows around 20,000 pounds of produce at its farm per year
  4. Hunger can slow brain development in children
  5. Food companies spend $2 billion a year marketing junk food to children and teenagers
  6. Food justice is the right for communities to grow, sell and eat healthy food
  7. 1 in every 6 Americans are food insecure
  8. Eating foods with a lot of fat and can increase rates of diabetes, high blood sugar, and risk of cancer
  9. Teens should get a minimum of 60 min of exercise a day
  10. Wealthy districts in New York City have 3 times as many supermarkets as low income districts do
  11. Hydroponics uses dissolved fertilizers instead of soil
  12. Aquaponics is when crops are grown using fish that provide waste to fertilize water for the plants
  13. There are 700 community And urban Farms in NYC
  14. Leafy greens grow best in hydroponic systems
  15. Farmers’ markets are a tool communities can use to increase food access
  16. Hunger makes it hard for children to focus well during school
  17. The “right to know” is when Individuals are have the right to know what chemicals they may be exposed to in their daily lives
  18. Trans-fats are the most unhealthy type of fats
  19. Nutrients, water, sunlight are the three things a plant needs to grow
  20. Tomatoes are not a vegetable, they are a fruit
  21. Apple is the state fruit of New York
  22. Female farmers work 13 hours more per week than male farmers
  23. At at hydroponic farm you grow food without soil
  24. 1.4 million New Yorkers face hunger every year
  25. Wheat, rice, corn, bananas are the four main crops grown in the US
  26. We grow 5 different types of lettuce at our TFFJ farm
  27. Diabetes, Headaches and Heart disease are all impacted by what you eat
  28. Corn products can be found in 3 out of 4 grocery stores
  29. Fats have the most calories per gram