The “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily livesLeafy greensgrow best inhydroponicsystemsFats havethe mostcaloriesper gramApple isthe statefruit ofNew YorkAt athydroponicfarm yougrow foodwithout soilTomatoesare not avegetable,they are afruitWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doDiabetes,Headaches andHeart diseaseare all impactedby what you eatFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersHoney beescontribute mostto the growingof our fruits andvegetables(pollination)We grow 5different typesof lettuce atourTFFJ farmFood justice isthe right forcommunities togrow, sell andeat healthy food1.4 millionNew Yorkersface hungerevery yearHunger canslow braindevelopmentin children1 in every 6Americansare foodinsecureTeens shouldget aminimum of60 min ofexercise a dayRoots, stem,leaves arethe threemain parts ofthe plantEating foods witha lot of fat and canincrease rates ofdiabetes, highblood sugar, andrisk of cancerNutrients,water, sunlightare the threethings a plantneeds to growWheat, rice,corn, bananasare the fourmain cropsgrown in the USAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantsHunger makesit hard forchildren tofocus wellduring schoolFemalefarmers work13 hours moreper week thanmale farmersHydroponicsusesdissolvedfertilizersinstead of soilThere are 700communityAnd urbanFarms in NYCTFFJ growsaround 20,000pounds ofproduce at itsfarm per yearFarmers’ marketsare a toolcommunities canuse to increasefood accessTrans-fatsare the mostunhealthytype of fatsCorn productscan be foundin 3 out of 4grocery storesThe “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily livesLeafy greensgrow best inhydroponicsystemsFats havethe mostcaloriesper gramApple isthe statefruit ofNew YorkAt athydroponicfarm yougrow foodwithout soilTomatoesare not avegetable,they are afruitWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doDiabetes,Headaches andHeart diseaseare all impactedby what you eatFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersHoney beescontribute mostto the growingof our fruits andvegetables(pollination)We grow 5different typesof lettuce atourTFFJ farmFood justice isthe right forcommunities togrow, sell andeat healthy food1.4 millionNew Yorkersface hungerevery yearHunger canslow braindevelopmentin children1 in every 6Americansare foodinsecureTeens shouldget aminimum of60 min ofexercise a dayRoots, stem,leaves arethe threemain parts ofthe plantEating foods witha lot of fat and canincrease rates ofdiabetes, highblood sugar, andrisk of cancerNutrients,water, sunlightare the threethings a plantneeds to growWheat, rice,corn, bananasare the fourmain cropsgrown in the USAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantsHunger makesit hard forchildren tofocus wellduring schoolFemalefarmers work13 hours moreper week thanmale farmersHydroponicsusesdissolvedfertilizersinstead of soilThere are 700communityAnd urbanFarms in NYCTFFJ growsaround 20,000pounds ofproduce at itsfarm per yearFarmers’ marketsare a toolcommunities canuse to increasefood accessTrans-fatsare the mostunhealthytype of fatsCorn productscan be foundin 3 out of 4grocery stores

TFFJ Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. The “right to know” is when Individuals are have the right to know what chemicals they may be exposed to in their daily lives
  2. Leafy greens grow best in hydroponic systems
  3. Fats have the most calories per gram
  4. Apple is the state fruit of New York
  5. At at hydroponic farm you grow food without soil
  6. Tomatoes are not a vegetable, they are a fruit
  7. Wealthy districts in New York City have 3 times as many supermarkets as low income districts do
  8. Diabetes, Headaches and Heart disease are all impacted by what you eat
  9. Food companies spend $2 billion a year marketing junk food to children and teenagers
  10. Honey bees contribute most to the growing of our fruits and vegetables (pollination)
  11. We grow 5 different types of lettuce at our TFFJ farm
  12. Food justice is the right for communities to grow, sell and eat healthy food
  13. 1.4 million New Yorkers face hunger every year
  14. Hunger can slow brain development in children
  15. 1 in every 6 Americans are food insecure
  16. Teens should get a minimum of 60 min of exercise a day
  17. Roots, stem, leaves are the three main parts of the plant
  18. Eating foods with a lot of fat and can increase rates of diabetes, high blood sugar, and risk of cancer
  19. Nutrients, water, sunlight are the three things a plant needs to grow
  20. Wheat, rice, corn, bananas are the four main crops grown in the US
  21. Aquaponics is when crops are grown using fish that provide waste to fertilize water for the plants
  22. Hunger makes it hard for children to focus well during school
  23. Female farmers work 13 hours more per week than male farmers
  24. Hydroponics uses dissolved fertilizers instead of soil
  25. There are 700 community And urban Farms in NYC
  26. TFFJ grows around 20,000 pounds of produce at its farm per year
  27. Farmers’ markets are a tool communities can use to increase food access
  28. Trans-fats are the most unhealthy type of fats
  29. Corn products can be found in 3 out of 4 grocery stores